NYC restaurants located within a 5 minute walk of 34 Street – Herald Square Station | Ratings, Reviews & Maps

The service is excellent, the staff are very friendly, the place is very clean and comfy. It is so hard to find a good restaurant like this around Manhattan. Love the spicy level, perfect for my level of spice. This place might be a perfect spot for Mark Wiens, who loves spicy foods and travelling around the world. Mark Wiens needs to try this place out. My friends, family, adults, and kids are very happy with the food. Not all foods are spicy. There are non-spicy foods for kids too. And you also can request the spicy levels that you like. This is definitely the spot for family dinner events and lunch with friends. I would rather eat healthy foods here than eat other quick foods outside.
Alan Chen - a month ago

This restaurant recently had a change in management and I’d say the quality of the food is around the same. It is a solid spot for Chinese food in midtown. The food has gotten more expensive though. The steamed fish was delicious but $40 is a bit much for a very simple dish. In short, this is a good place to go get lunch specials and quick dinners, but probably not for anything special.
Yuwei Pan - 3 months ago

This place is seriously underrated!!!! Everything I ordered tasted really good The cucumber especially super refreshing, the chilli oil is for sure totally authentic !!!! And other dishes are actually very innovative and delicious if you wanna try something new yet authentic . DEFINITELY Will be coming back !!! Highly recommend !!! Also the cocktail drinks are REAL , way exceeded my expectations!!! WOW
Keep Learning and Shining - 2 weeks ago

I can't rave enough about this hidden gem! This place truly deserves all five stars for several reasons. Comparing to other Chinese cuisines in Manhattan, its prices are incredibly affordable, making it a perfect spot for anyone looking to enjoy a fantastic meal without breaking the bank. Despite the low prices, the quality of the food is outstanding. Every dish we tried was bursting with authentic flavors and cooked to perfection. The service was equally impressive. The staff were friendly, attentive, and made us feel welcome from the moment we walked in. They were knowledgeable about the menu and offered great recommendations, ensuring we had an unforgettable dining experience. Speaking of the menu, the selection is enormous! There's something for everyone, from classic favorites to unique specialties.
Cui Aniya - 4 months ago

Went there for lunch lately. It is good for the price. Food is great. The only thing is their menu's spicy level is spicier than I expected.
Derek Chen - 3 months ago

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Every time when I’m craving a steak it’s always Keens. Classic and famous NYC steak house. I have been here many times. The food and service is amazing. They have plenty of seat so walk in is easy. My favorite appetizer is baked blue cheese puff. I like to eat it with the complimentary bread. So so good ‎(◕ᴗ◕✿) For entree we love prime rib king the size is good for 2 people. The meat is great quality and juicy. Perfect cooked. Mushrooms side is very tasty. It has a little bit tangy favor.
Natt R. - a month ago

I'm really surprised by how disappointing our birthday dinner for 6 was, all around. We've been to several comparable steakhouses, and were excited for Keen's. Service was bad, all around. Our waiter move slowly, seemed grim, and didn't read us any specials, checked in with us once the whole dinner, and was noticeably frustrated when we had to ask for the dessert menu several times. We sat and waited for our food for probably 40 minutes. Nobody bussed our table and plates sat finished for 20 to 30 minutes. When our orders were finally brought, the busboys were confused about who got what. Our order was straightforward. My cocktail was highway robbery at $19. At that price, an old fashioned should have a large ice cube, not whatever came out of the fridge ice maker. It was straight up bad. The food was so-so; below par for a steakhouse of this magnitude. The medium well steak was overcooked. The sides were great! Desserts were small, but delicious.
Maxim Pekarsky - in the last week

We had dinner here for our anniversary with another couple. Our first time here, other couple has been here before so they ordered for us. We had cocktails, Jumbo Lump Crab cocktail, Thick-cut Smoked Bacon, T-Bone for two and Chateaubriand Steak for Two, Carrots with Brown butter and Mashed potatoes. The steaks where over cooked a little, but tasty. The staff was friendly and not pushy. We were able to take our time and enjoy everything.
Dana Auman - a month ago

We dined at Keens Steakhouse and ordered both the steak and lamb. While the steak was good, we both preferred the lamb—it had a unique flavor and was cooked to perfection. Unfortunately, the atmosphere wasn’t as enjoyable due to a loud argument at the table next to us throughout the meal, which made it hard to fully relax. Despite the disruption, the food was excellent, and the lamb especially stood out
Penny Fun - in the last week

This used to be one of my favorite steakhouses in New York. The only issue is that the last two times have been here the porterhouse has been so completely full of extremely tough fat that we couldn’t even cut it with our knives! Last night we had to send it back to get refired because it wasn’t the right temp ( we ordered medium but got rare) - and literally many of the pieces we couldn’t even cut through because they don’t trim the steaks properly I don’t remember this being issue the first couple times I went years ago but now it was shocking. They are still getting three stars because the hot sundae is still the same and awesome very old-school. The mutton was actually pretty good first time we had it even though it also had lots of chunky fat that was never trimmed end of the day every plate you finish at Keens is left with mountains of tough thick fat that goes back The crabcakes were very good
N S - 2 weeks ago

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We visited restaurant on Sunday. It’s pretty empty which is good for us so we can relax. Food is really good! We absolutely love it. We order dozen of oysters, chicken wings, chicken pot pie, and apple pie ( really recommend; not too sweet, just right amount of sweetness) all were very tasty. Shout out for my 2 lady servers. They are super busy cause they must have covered the whole restaurant just two of them. They were very friendly and service-minded ( Sunday, Aug 25). Would come back again.
Rutto Thongtit - a month ago

Great place to eat and drink. Wonderful atmosphere, great food and a nice selection of different beers. I hope to go back next time I have an event at MSG.
Dom Bastello - 2 weeks ago

Go right to the basement. It’s cool, quiet and you can order food right to the bar. The bar has about six barstools around it and there are a few high top tables. The bartender was friendly and the basement had a full compliment of beers. The Southwestern Chicken Cobb Salad was the best I ever had.
Brian Kelly - a week ago

Excellent service and delicious food! Top tier restaurant, I’ll definitely be coming back soon!
Ciara Amare - 3 months ago

Great spot pre game or to watch. The kitchen is very efficient. The food is bar and grill at it's 'best'. No complaints here with large orders and tight time frames.... Great for game day! Highly Recommended.
Charles Walters - 4 months ago

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Delightful Lunch Experience. I recently had the pleasure of dining at Cafe China. And thoroughly enjoyed my visit. The overall experience was outstanding, thanks to the delicious food, cozy atmosphere, and attentive service. Our bartender, Edward, provided exceptional care, ensuring our lunch at the bar counter was memorable. The menu offerings did not disappoint. Standouts included the savory Ma po tofu, flavorful purple and white rice, perfectly cooked string beans, and tender shredded chicken with yellow chives. The spicy cucumber appetizer, however, fell short of expectations. Instead of the anticipated spicy kick and perfect marinade balance, it consisted of fresh cucumbers topped with a few red peppers, lacking flavor and seasoning. Despite this minor misstep, I highly recommend this place. Reservations are essential, as wait times can reach 40-60 minutes. Our bill totaled $112 for two people, including six dishes and hot jasmine tea – a reasonable price for the quality and quantity. Kudos to the team for the elegant business card design, reflecting the restaurant's attention to detail. Our rating - 4.5/5. Thank you and good luck.
Gri Shi - 2 weeks ago

Jul 24 Dinner 4 of us All very delicious food Service 9/10 quick but maybe because we are seated near the kitchen. See below. Ambience 7/10 maybe because we are seated at behind near the kitchen and under the stairs but overall the decor are nice. And the place is big inside.
kelana 2 - a week ago

It's a decent place for some Chinese and it's a pretty big space so we had no trouble being seated. The food was ok but suffering from the usual pitfalls of being very oily or fatty (especially the scallion pancakes). I only got through half of my portion of pork ribs before surrendering to it in shame. A strange point I had to mention about the shiitake mushrooms stir fry is that it has an ingredient in it that somehow numbs your mouth and leaves behind a strange, dry aftertaste. It's likely I'm just too white for these ingredients but I felt it's worth mentioning for other equally melanin challenged folks who may want to visit.
Tudor Leriu - a week ago

Good spot for Sichuan cuisine. Some of our favorites were the Husband & Wife Special (tripes), the Fish Blossom and the Curiously Tasty Chicken. The Eight Jewel Rice Pudding dessert was also pleasantly refreshing.
Khoi Pham - a month ago

Absolutely fantastic – – great food. Great service. And awesome drinks. I would recommend the chicken with chili. I would also recommend the lamb with chili – – absolutely fantastic special thanks to the hostess. See us at 6:30 when our reservations were at 8:30 – – it was very nice of her to do that
S V - 2 months ago

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Really reminds me of Koreans' restaurant in Korea. Love the side dishes. Service was quick. Food came out delicious and hot.
Vee H - 2 weeks ago

The place is so welcoming and the servers are sweet! Our first time in the restaurant and we both enjoyed the atmosphere and food itself! If you’re in manhattan and looking for a place to visit in K-Town join them and the eats! Our server was Andy and he was super sweet and friendly! Idk why the reviews are so bad when they was the best place we had the pleasure to dining out at! As a New Yorker this place was fabulous and so was the service we got! Will come back! Thank you guys!
L Tashi - a month ago

Mr Song hosted us incredibly well! I couldn’t believe how hospitable, kind and attentive he was during our Korean BBQ meal here. The team have been fantastic. I would HIGHLY recommend coming here. It’s a must in Korean town NYC! We will be coming here again from London, UK!
Dhamayanthy Parameswaran - 4 months ago

I recently dined at this Korean barbecue gem in Koreatown NYC, and it exceeded all my expectations! The beef and meat selection was incredibly fresh, making every bite a delight. The shrimp shumai dumplings were a pleasant surprise, bursting with flavor and perfectly cooked. And let's not forget about the kimchi stew, which was comforting and packed with authentic Korean flavors. The service was top-notch, and the ambiance added to the overall experience. Highly recommend this spot for any Korean barbecue enthusiast or anyone looking for a memorable dining experience in the heart of NYC!
Claire Yang - 5 months ago

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Spacious place for indoor and outdoor seating. My go to place for happy hour. Oysters are excellent and fresh. Good bar food apps like calamari and chicken tenders. Usually hit this place once or twice a year on biz trips.
A k - 3 weeks ago

The French Onion grilled cheese (add tomato) was prob the best grilled cheese sandwich of my life. I was skeptical at first, but it was totally worth it, and the server confirmed - saying she wished more people would order it, bc it's that good. She was right. Food came out fast, service was great. Ambiance is nice.
Ellen Forrest - 3 months ago

Not my favorite bar. Bartender (brunette gal) was not friendly and kept eyeing my husband, not a good look. The nachos were delicious but pizza just so so. Have been to better bars with better atmosphere and definitely classier service.
Mrs Whitley - 3 months ago

Location is convenient, easy to get to. Can eat inside or outside. Our waiter was friendly, attentive, and super helpful. Even the host and the tabke busser was A+. We were not rushed from our table. They even took my friends request to sing happy birthday to me with a complimentary slice of cheesecake. The food was good, prices for a NYC restaurant was excellent, they have happy hour drinks until 8pm. I'd definitely go back next time I'm in midtown. 10/10.
Mariah Schmitt - 3 months ago

The two of us stumbled upon this gem while walking from the 35th street Seastreak stop to our hotel. They had opened within the hour and not busy yet. The young lady at the door was very friendly and so we decided to have brunch here. The eggs Benedict were amazing, mine with salmon. I saved this as a “favorite” place in Manhattan and definitely recommend it.
Art Prioletta - a month ago

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This is the best Korean restaurant I've ever eaten at in New York—hands down. With many unique dishes you won't find at other places, like the squid rice dish. They also offer a generous amount of banchan (side dishes), and the service is excellent—they kept refilling our side dishes without us even asking. I truly hope this restaurant never closes; that's the highest compliment I can give!
Chuchen Xiong - in the last week

It is a very lively place, with a sweet old fashioned Korean decoration. This time I only had vegetarian food. The food was good, but not outstanding. I liked the fluffy texture of the buckwheat pancake, and it looks so good. The perilla seed stew was interesting, but not wow. The signature homemade tofu was pretty bland. They have a few vegetarian options. Most of the staff was friendly, and service was quick. They don't take reservations and there is usually a wait
Javier Kohen - a week ago

Great Korean spot. It is quite busy and they don’t take reservations so either come right when they open or have to put your name down on a waiting list. They are known for their homemade tofu. All the food is tasty and the spicy dishes definitely have a kick.
Shagun Mohan - a week ago

This place always has long line, and does not take reservations. The wait is long but totally worth it. The special dishes are so delicious and you cannot find them in other Korean restaurants. I especially enjoyed the eggplant rice. The side dishes are very unique and yummy too.
Sherry Huang - a month ago

I was so curious to give a shot on seeing the people waiting in line to taste the food here. Food was amazing and worth the wait. So visited twice (lunch & dinner)when I was in NYC for a week. Customer service was top notch and with lots of smile on their face. I would recommend this place to anyone who wants to try Korean cuisine.
J V - 3 weeks ago

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We were incredibly impressed by the Michelin stars awarded to this restaurant! Our visit was absolutely delightful, thanks to the exceptional service provided by the attentive staff. They went out of their way to make our anniversary celebration truly special, surprising us with a scrumptious cake. Along with this thoughtful gesture, we were treated to a meticulously crafted multi-course menu designed to showcase the delicious flavors of the season. It was a truly memorable dining experience that exceeded all our expectations.🫶🏻❤️
Namkwann Mu - 3 months ago

Overall we had a good experience. Great cocktails. Good food (excellent desserts, meat had lots of nerves, not really tender despite being rare). There was an error in one of our orders with the kitchen which derailed a bit the rhythm of eating with the other guests but this was corrected fairly quickly and they left the wrong dish to be shared, which was nice. Our waiter was knowledgeable and helpful. Cleanliness of the table throughout the dinner could have been more regularly addressed. Fairly priced menu.
green ojos - 2 months ago

Located on the second floor of a hotel past a nice flowery staircase. You have to be seated in the bar area for the martini hour, where there are dining tables and you can order the same dishes as in the dining area. (But I’d personally recommend foregoing the martini hour; the drinks weren’t that amazing.) Meanwhile Trofie Nero had just the right mix of flavors and was delicious.
Lisa - 3 weeks ago

We brought our clients to Al Fiori for dinner tonight and had a lovely time. The food was incredible, the service was impeccable and it was a seamless process to work with the restaurant to get everything set up. Our menus were customized, the menu was diverse and they worked to accommodate all dietary restrictions. The photos don't do it justice - would highly recommend.
Amy Chrzanowski - 2 months ago

Having to dine at Ai Fiori multiple times have to say the quality overall had gone down from its best time. Pasta of this price tag needs to be perfect but it is not. Interior dated and for lunch time when it is not crowded they should space customer out so i don't need to hear someone swearing next to me every minute). Staff service level is the best part of this restaurant right now -- would like to see some improvement on food.
R L - 6 months ago

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Woorijip marries convenience with wholesome food. I picked up food around 10am for lunch and snacks in my train ride. Many of the trays on the shelves were empty but steadily being stocked. The dishes brought out were still slightly warm from being prepared earlier that morning. Each shelf was marked with date and time prepared for food safety reasons. The flavor and preparation of each dish was perfect and thoughtful. The check out process at the counter was efficient and friendly. The clerk added rubber bands to each of my containers to secure the contents. I'd go here often if it were closer!
Rebecca A - 3 months ago

You pick your own food/dish from a rack but the dishes are mostly cold and u heat it up using microwave. I prefer the fried chicken and beer place across the road instead where they have hot table to keep the food hot.
Uncle Cyncle - a month ago

A very good place with ready-to-eat food at really cheap prices, ranging from 6/7 to 11 $ per dish. Some of the food is still hot, indicating it was prepared recently, and it tastes so good. There is the ingredients and expiration dates indicated on the food, plus the place provides microwaves to heat your food. A convenient spot for a fast lunch!
Yassin - a week ago

Super smart way of having food ready to go. The food was super tasty and worth it. We were able to quickly eat there at a reasonable price. My only complaint is how little beer there was in the bulgogi. It looks like there's a lot, but the meat is a thin layer that's spread at the top.
Jaime Guajardo - 2 months ago

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I came here for a co-workers retirement dinner, and I will be honest that I had very low expectations dining here since the restaurant is located on the 6th floor in Macy's. But, to my surprise, the restaurant is very lovely and the food, in my opinion, tasted great. We got the bread for the table, calamari, and seared prawns as appetizers to be shared. My main course was the roasted chicken, and it was cooked perfectly, and it was moist and juicy. My cocktail of the Spicy Blood Orange Margarita gave me a nice buzz. The only issue was the service, which was a tad slow. We were way done with our appetizers and drinks before our server came back to get our main course orders. Don't get me wrong, the young man who waited on us was very friendly and took our orders correctly, and made sure that he addressed my co-workers' food allergies with the kitchen. They have a decent sized food and drinks menu, but it can seem rather expensive...then again it is located in Macy's. In spite of the slower than usual service, I really enjoyed my meal here and would dine her again in the future.
Lisa S - 2 months ago

I came here for the last restaurant week meal. Whereas the service was great and the portions decent, the food wasn’t anything special. It’s a decent restaurant to stop by for lunch but maybe not for a special occasion.
Lisa - a month ago

My friend and I ate dinner there. I ordered an artichoke risotto with limoncello spritz and my friend got the paccheri with a glass of prosecco. While the food was edible, it was mediocre. The fennel on my risotto tasted salty and soaked in oil, and the ragu sauce on my friends pasta was watery. The limoncello spritz was quite refreshing though. Other than that, the vibe was bougie and the service was friendly. It is located in the Macy's building.
Celine Chook - 2 months ago

It is an excellent and beautiful restaurant on the 6th floor of Macy's. The food was tasty, and the service was amiable. Good for groups.
Mauricio - 2 months ago

Convenient I location inside of Macys in Herald Square. Clear views of One Vanderbilt and the Empire State Building. Can accommodate large groups. The food is 50/50. A nice place to lunch, brunch, or snack after shopping.
SM RK - 4 months ago

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