NYC restaurants located within a 5 minute walk of 66th Street – Lincoln Center Station | Ratings, Reviews & Maps

This restaurant, located right in front of Lincoln Center, is always busy with lots of customers. The food is reasonably good, and the atmosphere is pleasant enough. I had the chance to experience their Thanksgiving Day menu. While the price was higher due to the special occasion, every dish was delicious and perfectly suited for the holiday. I visited with a guest, and it felt like a great choice to provide a memorable dining experience.
Eui Sun Chung - a month ago

What a great dining experience on our last night of vacation in NYC! We went in just before 5pm on a Sunday. It looked super busy, so we weren't sure if we would get in, but we were seated right away. Our waiter, Travis, was fantastic! So friendly and attentive. Actually, the entire staff was attentive! When our water bottle was empty, it was immediately refilled. Travis let us know when our food order was put in with the kitchen, and we didn't wait long at all. Go on Sunday and get the chicken parm special! You will not regret it! It tasted amazing, was cooked perfectly, and was absolutely worth the 5-Star review. I highly recommend!!
Candace Drabeck - a month ago

On another beautiful evening in NYC we decided to dine outside at The Smith. It was a great choice as we were treated so well and enjoyed excellent food. We started with two wonderful appetizers the roasted tomato soup and black truffle arancini. We then moved on to the steak and The Smith Burger. Both were prepared to our liking and the French fries and roasted squash sides were satisfying. We finished with the very tasty sticky toffee pudding and apple tart. Yes it was a good night at The Smith.
Anthony Spicola - 3 months ago

Consistently good. I've dined here many times over the years and have always enjoyed my meals. I recently popped in for Sunday brunch and we were able to be seated immediately outdoors. The heating lamps are comfortable. I ordered the pancakes which I demolished within minutes. They were soooooo delicious. The french toast is also very very good.
Jessica Yang - a month ago

Massive Restaurant! I didn’t think we would be getting seating after we went to see the Nutcracker at Lincoln Center - right across the way- but there was a whole back area and we were seated within 3-5 mins with a packed house! We had some drinks, the calamari was outstanding, I loved the selections for oysters and the entrees were also very delicious! Would highly recommend and plan to go back!
Dionne Fraser-Douglas - a month ago

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I’ve been coming to P.J. Clarke’s for nearly 10 years, and it’s always a place I look forward to returning to. The level of personalized service is rare to find in New York City, and it’s one of the main reasons I keep coming back—even though I’ve since moved out of the area. Christian always greets me by name and remembers my drink order, no matter how much time has passed. His hospitality makes this spot feel like a true neighborhood gem. The food is fantastic, the hosts are always welcoming and the staff is always friendly. It’s become my go-to, and I’m always appreciative of the consistent service that makes it feel like home every time I visit.
Nicole Romeo - 2 weeks ago

We stopped in 1/4/25 in the afternoon and had the most wonderful server, Christian. We ordered a few drinks after checking in at the Empire and had a wonderful time. He was very attentive. The shamrock on top of the foam on the Guinness was a beautiful and artistic touch. We appreciated the atmosphere and hospitality immensely. We went back the next morning for a drink before heading into another part of the city and to our surprise and delight, we had the same bartender/server Christian !!! He remembered EXACTLY how I liked my martini from the day before and I'm sure he sees a lot of different faces coming into the city. I thought that was incredible. It was so good, I convinced my fiancée to stay for brunch and I was so happy we did !!! Christian was very attentive, friendly and his attention to detail was impressive. Impeccable service !!! We had a burger and truffle fries, half dozen oysters and a few drinks. We've been quite a few nice places and are not easily impressed. This place is impressive for a quick Gastro Pub. Food was outstanding and the blue cheese stuffed olives in the Bloody Mary are to DIE FOR XOXO Christian, God bless you and your wife :-) Love Jeff Gyarmati & Betsy Yaccarino
Betsy - 3 weeks ago

We actually walked in with out a reservation, the place was quiet full and we were offered to sit outdoors which I wasn't pleased with since it was my Birthday weekend, then the host went and ask the Manager Tanya and we were able 😀 to sit indoors. As time went on and chatting to Tanya, we found out that she's from the same town in Puerto Rico 🇵🇷 as my wife is... the Waiter Anthony (Tony) was on point, very knowledgeable and friendly, I ask for recommendations and they were all Great... I was surprised with a wonderful ch-cake and a candle 🕯 for my Birthday 🥳... Once again Thank you very much to Tanya and Tony for making my Birthday a wonderful one, will definitely come back on my next visit to NYC... Much Appreciated ❤️. I almost forgot, you guys make The Best Old fashion...
Edward Garcia - 4 months ago

Stopped in here for a burger and I ordered the Cadillac burger. It was ok it was just a fancy name for what really is just a bacon cheese burger that you can get anywhere. My waitress was very attentive and friendly and the atmosphere of the place was very old school
michael allen - a month ago

Had a nice lunch here during our visit to NYC. Food was great. Service was great. Near Central Park. Nice atmosphere and open to outside with nice weather. I had the chicken pot pie. Tasted good. I dumped it out on the plate though because it wouldve taken ages to cool. Hubby had fish and chips and said it was great.
Angela Hopp - 3 months ago

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We love this place!! The food is always so delicious and fresh! The service is great and the staff is always very friendly. We love getting the table side hand made guacamole! The chips are tasty as well. We like the enchilada dish. We always find ourselves coming back here! It’s so good!
Ian Green - 2 months ago

I really wanted to like it but, ehh. The menu I was handed was dirty and sticky. The service was underwhelming. The food is neither good nor bad. It’s cost efficient. The green sauce wasn’t spicy and had no flavor or kick. The carnitas were tender but also flavorless. There wasn’t enough pickled onions and not enough pickles in the onion either. Maybe I’ll try again another day.
Thatsso Lulu - 2 months ago

Great two storied Mexican café and restaurant with outdoor dining options that are available almost year round. Fantastic food selections and cocktails that are surprisingly good but size-wise they may have some wondering [what’s this?]. Overall wonderful combos nevertheless. The outdoor tables are especially nice during the better part of the dryer seasons even in autumn, here in Manhattan. Very sensational location situated directly from the Lincoln Square’s main plaza and the fountain. And within walking distance of the No. 1-subway line entrances a couple of blocks away. A definite stopover before or after the opera begins, or when the concert or film ends to grab a bite and schmoozing with friends or colleagues at a table. Reasonable prices and moderately expensive. Plus some great late after-hours Happy Hours too through the weeknights and weekend vibes. With several locations located across the cityscape for convenient accommodations.
Sir Bernard Mendes France - 2 months ago

We had a wonderful experience at Rosa Mexicano. They were very accommodating to our large group, and the guacamole table service was delicious. The duck and fish tacos were a highlight, and their drinks were great too. Clean bathrooms and super friendly staff made it even better. Highly recommend!
Kissy Y - 6 months ago

We both had a frozen sangria margarita that was excellent. My carnitas enchiladas were fantastic, but the rice was a little dry. My wife had chicken tacos, and she liked them. Our waitress was fantastic and the atmosphere was great! Everyone was friendly.
John Morales - a month ago

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I really enjoyed this place. The service and food were exceptional. It's definitely what you would expect from this restaurant. The service was great and the waiter was super attentive. The seafood dishes, paté, and dessert were especially amazing and I would come back just for those. Many guests also ordered the steak and frites so I'm definitely ordering that next time. For dessert, I highly recommend the petit four sampler, you won't be disappointed! Overall, a really great experience and definitely worth the money.
Alice - - 2 weeks ago

I hate to leave bad reviews but Bar Bolud has to be one of the worst solo dining experiences I have had. I had booked a table for an early dinner (4.30pm) following the opera. I arrived 5 minutes early and was immediately shown to my table. The restaurant was very quiet, maybe 4 other tables, and I was completely ignored for 15 minutes. In that time another table came in, had their drinks order taken and drinks delivered whilst I still waited for someone to at least ask me if I wanted some water! Eventually a server came to my table and I order a glass of wine and some water. I then ordered my food and went for the small charcuterie and a side of fries. The food arrived in 5 minutes, so very quick food service, but my food was put down without any explanation as to what the 4 items selected were, and then the server quickly moved on. The charcuterie was nice and it was a generous portion, which was a positive. I was asked if I wanted a second glass of wine, which was nice and I agreed. Other than this though I would say the service wasn’t great, although it did get much busier from 5pm onwards so I understand that people became busier. Overall, although the food was ok, I didn’t feel that welcome as a solo diner and I don’t think I would return here.
Helen Simmons - 2 weeks ago

Dinner out with my amazing twin daughters … everything was perfect. Escargot, pescado a la plancha (in Spanish as don’t recall the French… but who cares what it’s called anyway), prime pork chop … this most amazing cuisine and impeccable service. The desert was indescribable - a frozen grapefruit loaded with tasty gelato and capped with a thin layer of halavah … breathtaking!
David - a month ago

I love Bar Boulud. I go there whenever I attend Lincoln Center concerts by the NY Philharmonic and also the NYC Ballet. There is outdoor seating and indoor seating with a great bar and food. I had the French Onion Soup with Balsamic Brussel Sprouts. The Gateau Aux Mures – Devils Food Cake, Blackberry Mousse, and Red Wine Chantilly. One of their Signature Cocktails – La Poire Rouge – Trimbach Poire Williams, Lemon, Pomegranate, Ginger. A beautiful interior tastefully decorated, great atmosphere and excellent staff. One of my favorite eateries in NYC.
ELIZABETH BETTY GERENA - 3 months ago

I ate here on a Sunday evening. Dined outside on the terrace. I utilized their 3 course prix-fixe menu. The food quality was very good, the presentation was very nice, and the food was good to me. I loved the melon-burrata salad. Very tasty! Service was excellent, attentive, but not obtrusive. The female sommelier was very on point.
Rob Browne - 5 months ago

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Just had the most amazing Italian dinner at Lincoln Ristorante at Lincoln Center, a🍝✨ This isn’t just a place to eat—it’s an experience that blends NYC’s rich cultural vibes with incredible cuisine. All the dishes are amazing. The spaghetti? Perfectly crafted and bursting with flavor. The branzino? Cooked to absolute perfection. And the ambiance—floor-to-ceiling windows, an open kitchen, and a chic, modern vibe that takes dining to another level. If you're searching for an upscale spot with stunning interiors, a glass-walled dining room, and breathtaking city views, this is it. Trust me, Lincoln Ristorante is a true gem. 🌟 Featured ⤵️ 🔸Beef crudo 🔸Fritto misto di Mare 🔸Spaghetti alla vongole 🔸Branzino 🔸Aperoless spritz 🔸Sweet bites
Cheryl Pink - a month ago

Pros. It’s an experience for sure, visually stunning views from dining of Lincoln center. Immaculate open concept kitchen. Went for a pre- opera dinner Cons. Ridiculously overpriced portions do not match meal. We are seasoned diners and do not mind paying.. this just felt like a rip off. Paying for the ambience. Extremely disappointed
lisa moleta - in the last week

Went back recently and everything was much improved. We asked for low/no salt and the food tasted SO much better. The romaine salad was extremely skimpy, but the lasagne and branzino were exquisite. Service was excellent as well. So upping it to 4 stars. Prior review: Not quite as good as it should be given the prices but the perfect pre-opera location. Himachi was incredibly skimpy but tasty. Salad was very good but not super fresh. Excellent service and atmosphere. It’s tough to find a good place near Lincoln Center…. Recent visit the food was incredibly oversalted so bad got salt shock and had to leave theater at intermission. The waiter did not know what al dente meant (and guessed wrong). But worst was overhearing some angry waiter (or bartender!) say “damn customers” loud enough we could hear. Won’t be back. Came back a year later - the pastas were excellent and so was the dessert. The restaurant did a shockingly bad no-no though - gave us a bill, and then we give them the card and when they give it back to us to sign they add a glass of wine -?! Cost them a star….
Richard S - a month ago

My husband surprised me with a birthday dinner here before we watched the show Giselle. The servers are super friendly and make me feel very warm welcomed. The food is delicious, especially the cavier on top a small piece of fried potato which was just devine. The octopus was also super delicious with soft but perfectly chewy feeling inside mouth.
Shasha Li - a year ago

Elegant Lincoln Center restaurant will not disappoint. We came here for the Prix Fixe Thanksgiving Dinner and it was an excellent dining experience. I started with the Burrata which was delicious. The traditional turkey dinner was moist and fresh, with tasty sides including brussel sprouts and spatzle. The pumpkin pie for dessert was creamy, and included a delicious side of sorbet. Service was attentive and friendly. I was very thankful for this meal.
Richard Federbusch - a year ago

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Excellent presentation and execution in all the food. The baked goods were probably my favorite items and the cured salmon, which tasted heavenly. Surprisingly at the other end the barbecue meat tasted bland despite being cooked to perfect tenderness. It was hard to resist ordering the delicious looking orders for the table, but the prix fixe was plenty of food, even slightly too much. The service was good, friendly, though it seemed too busy at times.
Javier Kohen - 2 years ago

We dined here during restaurant week. The restaurant features an open dining room with a bar and an open kitchen. Great airy atmosphere. The service was outstanding! We had the restaurant week 3-course menu and it was one of the most delicious three course meals that we had in a long time. Our party had one person with special dietary needs and they accommodated this so well. We can’t wait to come back and taste options from the regular menu!
J. Ochs - a year ago

Sophisticated atmosphere Pleasant and timely service Well prepared/High quality food Visually appealing dishes We went again just the other night….three months later from our first review. This place never gets old. The food is….simply put….” a feast for a king!” Update (Feb 19, 2023): not one thing has changed…great to see Boulud Sud continues to maintain a standard of excellence and hit it out of the park once again
Carmine Battista - a year ago

What a lovely place! Open dining room with a bar and an open kitchen. No kitchen smells and smoke. The service is outstanding from the hostess, to the sommelier, our waitress (you can’t even call it that more like the person that makes sure you have a great evening) and other staff that help make our visit pleasant. We ate the pre theater meal and there is something for every taste. Everyone knew I have food allergies and paid attention to avoid those foods. A most delicious three course meal that left nothing to be desired. We’ll done!
Heike Yates - a year ago

Dined at Boulud Sud prior to a show at Lincoln Center. The bread, lemon saffron pasta and sorbets are excellent. I am familiar with the flavor profile of Tagine chicken and other than the skin not being crisp there was nothing truly wrong about it. I just would not order it again. The highlight was the Hawaiian prawn special which was so delicious. The service is outstanding.
Stacey Quandt - a year ago

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Very friendly staff Very helpful in giving suggestions if you are a first time visitor. Unfortunately for me, their espresso machine was broken during my visit so I did not get to enjoy a good latte. But the hot chocolate banana pudding and the red velvet with cream cheese icing were heavenly. Good value too!
Arminé m.s. - a week ago

Enjoyed a red velvet banana pudding! Super flavorful with pops of dark chocolate chips! (Doesn’t really taste like red velvet because it’s missing the tangy cream cheese flavor- but it really is a delicious banana pudding!
Luv2 Travel - a month ago

I’ve recently visited this place for the first time. It’s been a goal since forever and I’ve finally made it. After a wonderful time had at Tamron Hall’s last taping, I wanted to treat myself to some Magnolia’s treats. I ordered the following: Fully Loaded Icebox Bar, Banana Pudding, Cheesecake, Magic Bar and Apple Crisp Pudding. Yes yes, I ordered so much because I don’t know when the next time I will be in the city. Well, while on route back to Jersey, I devoured their Magic Bar. That was my top favorite OMG. It didn’t even make it home. I had to take a pic of it while at a traffic light just for picture taking lol. When I got home, I noticed that my apple pudding wasn’t placed in the bag. However, when I called to make this report, management was so accommodating and quick with addressing the issue. Looking forward to returning, especially for that Magic Bar lol.
NapturalDivas2Adore Journey - 2 months ago

🌟🌟🌟🌟🌟 Magnolia Bakery is an absolute delight! 😍 The ambiance is charming, and the service is exceptional. 😊 We tried their famous Banana Pudding 🍌🍮 and Key Lime Pie 🍋‍🟩, and both were heavenly! 👌🍰 The flavors were perfectly balanced, and the desserts were so fresh! Highly recommend for anyone with a sweet tooth. 🍬 Can't wait to visit again!
Luí O’Brien - 6 months ago

Just visited Magnolia Bakery and had to try their two famous treats: the banana pudding and a cupcake! For Banana pudding , the vanilla custard was smooth and perfectly sweet, with fresh banana slices that added a delightful counterpoint. Magnolia offers a wide variety of cupcake flavors, so there's something for everyone. I went with the classic chocolate , and it was fluffy, moist, and delicious. A few seats were available. The branch is located near American Museum of Natural History.
Sumol - 6 months ago

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I am a fan of this place!! I wish I came for dinner. It seems like an old school Italian place where the food would be spectacular. I came for lunch and didnt get to order much - but I what i did order was very good. The thin crust pizza,🍕 was delish. My daughter said it tastes like butter. The sauce was good, we ordered the pepperoni and loved it very much. Also had a Cesar salad. The croutons must be made in house because they tasted very good and the salad excellent too. Service was very good as well.
Ed Noschese - 3 weeks ago

I have visited Cafe Fiorello a couple of times, and both have been fantastic! My first visit was for dinner, and it was a great experience. A lovely couple who frequented the restaurant chatted with me telling me their favorites. I had the fried artichokes (after falling in love with them in Rome) and pepperoni pizza with hot honey. Both wonderful! So good in fact that I ordered the same when I returned. A lovely spot for lunch or dinner!
Dana Lewis - 4 months ago

Love Cafe Fiorello! New York institution. Located right across Lincoln center, so it’s a nice place to eat before show or have antipasto bar and drinks after show.Thin crust pizza is my favorite. Nice atmosphere and good food. Indoor and outdoor seating.
Joella r - 5 months ago

I had a blast at this restaurant! The ambiance was lovely, the lights in the restaurant romantic and the music 🎶 ! Our waiter was so nice and personally made sure we had a good time, besides the delicious food he brought us. He gave us detailed explanation on the questions we asked about food and threw couple jokes, which was very, very nice! The food was absolutely delicious and fresh! I had Caprese salad with chicken, loved the olive oil. Beautifully decorated plate. Vanilla gelato was perfect end to a lovely dinner. Will be back again!
Jelena Ristic - 4 months ago

Lovely Italian spot near Lincoln Center. Outdoor seating there is really nicely done. They have brunch and all day Italian menu on the weekend. I enjoyed my avocado toast with smoked salmon. Drinks were very tasty too.
Joanie Axelbaum - 5 months ago

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Nice seafood restaurant near Central Park. My group and I were wearing attire that might be considered less than appropriate, but thankfully were seated anyway. I do feel like we were treated weirdly because of it, but maybe it was just how the staff is. It was later in the evening so it was pretty much empty; we weren't wasting space or anything. For my entree, I got the beef cheeks, which was fantastic. I loved every bit of it. I finished off with the churros and they were also good, although the sauce was a little too sweet for my taste. Still, we had a great meal here and I'd recommend coming dressed up even just a little.
Ethan Shoe - 4 months ago

One of the best places I’ve been to. Our server/bartender was cordial, professional, helpful, attentive, overall amazing. I asked for the name and it’s Kayla (I might have misspelled). She was amazing. Food was great. I’ll be back. No doubt
Myriam Loor - 4 weeks ago

Last night, I had the pleasure of dining at Atlantic Grill on the Upper West Side, just steps away from Central Park. This low-key yet elegant spot has an ambiance that's both cozy and inviting, making it the perfect escape from the city's buzz. The restaurant's quiet, intimate atmosphere, frequented by locals, adds to its charm--it's a place where you can truly enjoy a relaxed evening out. The culinary experience was just as impressive as the setting. I started with the octopus carpaccio, which was fresh, tender, and perfectly seasoned, followed by the salmon tartar--light and refreshing, with a beautiful balance of flavors. For mains, I opted for the seafood paella and the shrimp curry. The paella was generously packed with a medley of fresh seafood, and the shrimp curry had just the right amount of spice to leave a memorable kick. If you're looking for a refined yet unpretentious spot for seafood on the Upper West Side, Atlantic Grill is a gem worth visiting. Perfect for an evening with friends or a quiet dinner for two!
Daniella NY - 2 months ago

After the opera, we enjoyed a fantastic meal at Atlantic Grill. The ravioli was rich and flavorful, the burger juicy and perfectly cooked, and the pizza had a crisp, delicious crust. The elegant ambiance and attentive service made it a memorable dining experience.
Sadik J. Aydin - a month ago

I have yet to have anything I did not love in this establishment. The staff is beyond amazing, especially Kayla who makes every visit into a holiday for me. She is amazing. I have to say she is more amazing than the salmon but only fairly as the salmon is pretty outstanding. I recommend everything here, but the sushi is to die for. I’m currently enjoying the preheater dinner which included tuna, Tartar and the salmon that I’m going to show picture, it’s all fantastic
Lynn Kearney - 3 months ago

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I am a single woman and I had a reservation and yet when I arrived the hostess offered me a spot at the bar. I declined and I got a table in the back by the bar where people pass to use the toilet as well as employees passing repeatedly. I never saw the pretty paintings on the wall. I wonder when fine restaurants will begin to treat single women diners with the same respect they give to their other customers. I don’t care that my tab will be less and the restaurant shouldn’t either. It should be about providing every person with a lovely experience. Treat your single women customers like a queen, not a pauper. The server pushed me to have an appetizer after I said I would be having a salad as my first course. I don’t want sales as a part of my dining experience. The beet salad was fresh and the earthy beets paired with the frisée and little dollops of cheese and nuts was pleasant. The halibut in the tiny bit of thyme sauce was perfect and the three little carrots were nice but the grilled endive was a huge misstep. The grilled endive was tough and tasted of a grill. No one wants the charcoally grill as a flavor component in their mouths. The server tried to tell me it is a traditional Italian dish and while that it true, it is not true that it is cold and tough and tastes like the grill. It should be tender with a mellow flavor that doesn’t bite your tongue. Needless to say, It didn’t pair well with the rest of the dish. The dish wanted a bit of potato or cauliflower puree. Thank goodness for the few tomatoes on the halibut or it might have been a beautifully cooked piece of fish with no flavors to elevate it. The lemon meringue tart was very nice although there were too many meringues on it making it too sweet. The little dollops of cream on the plate served the lemon curd of the tart much better. My bill was $164.
Adriana Fischetti - a month ago

Amazing experience! Super delicious food, amazing decor and very beautiful paintings. The waitress Gabriella was very friendly and nice. Celebrated my birthday there and will certainly get back there when I’ll get back to NYC.
Imen Ben Achour - 3 weeks ago

Oh, des Artistes I love you. A New York gem of a building and ambiance to dine in. The jazz brunch is my favorite time to dine, with delicious options of more breakfast oriented and also pasta or steak options if you’re feeling like diving in. The menu is excellently curated with a diversity of flavors and colors, from salads to seafood and meats between dishes like the tuna tartare, steak and eggs, ragu pasta and some fun desserts like the Zabaione prepared in front of the table. Banana pancakes with ricotta is a classic for brunch. The food is good quality and menu is great but I feel some of the dishes are unbalanced, too salty or sweet, and I’ve had a couple underwhelming dinners so four. (Overcooked steak, pasta with very little sauce, a complaint). The sparking and white wines are great, but you’d be missing out if you didn’t also indulge in some of the exquisite reds from their extensive Italian wine list (by region/ wine character). Overall, dining at The Leopard can be an excellent experience, thank you.
Francis Serrano - 2 months ago

Our reviews had over 52 million in the last 12 months. We do not get paid we just love to eat and have fun. We really love The Leopard at Des Artistes. Love it This is a great place to eat. The building used to be a hotel for artists but now is a high end condo bldg. The Restaurant was run by the artists for years, but now is run by a very high end group. First class room, first class service and the food is out of this world. Started with the marinated anchovies that were bright but not too strong. Just right. Love the meatballs app and the black truffle custard with asparagus. Both are must haves. I had the spaghetti carbonara which had just the right amount of sauce and huge chunks of homemade bacon. Really good. She had the old family Lasagna recipe which was full of flavor and great texture. We had many desserts. One of the best was prepared tableside. It is a custard poured over fruit. I do not know the name but it was really good. It was a beautiful evening and we will be back again for sure. LOVED IT. Check out all of our reviews. If we do not like it we do no review it so all of the ones you see are places that are fantastic. Follow us if you like. We had over 36 million views so far this year and we thank you for that. We don't get paid, we just love to eat. Be sure to click on "RobH" at the top of this review to see all of them and to follow us if you like good food and FUN. If we do a review it is because we love it.
Rob H. - 3 months ago

We had a fabulous experience at The Leopard for my husband’s birthday. One of our group of four was delayed about 20 minutes due to a flight issue, yet we were promptly seated without him so that he could join us when the flight issue was resolved. We appreciated being seated despite our party not being complete! The night we went, there was some kind of private event going on so we had to sit outside. However, the outdoor seating was lovely - the best outdoor dining experience I’ve had yet in the city! It was a warm evening and yet the mosquitoes didn’t bite me to death, and the turf grass was a really nice touch. Our server was incredible. She was a true professional. She had excellent recommendations and she also sent over an excellent sommelier when we were deciding on wine. The wine was fantastic - a smoky, earthy French wine that I don’t recall the name of (forgot to snap a pic of the bottle 🤦‍♀️) and the sommelier steered us in a perfect direction. While the pre-dinner cocktails and dishes themselves came out slowly due to the private event, the staff was very accommodating and expressed their apologies. The food really made everything perfect. For dessert, everyone got something sweet except for me — I had their cheese plate. Highly recommend. Definitely recommend going here for a special event! And you need a reservation! All in all, it was lovely.
Marian van Noppen - a year ago

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