NYC restaurants located within a 5 minute walk of 14th Street Station | Ratings, Reviews & Maps

MEATPACKING DISTRICT, NY - If you're in the mood for a classic dining experience, you have to check out Old Homestead Steak House in the trendy Meat Packing District. Established way back in 1868, this spot has built strong ties with its butchers, ensuring they get the first pick of the finest beef. You'll find nothing but prime, dry-aged meat here — it's a promise they've kept since day one! Plus, they snagged the Wine Spectator Award in 2006. . The restaurant might not be huge, but its charming; old-school decor adds to the cozy atmosphere. While it’s nestled in Chelsea, the vibe is all about comfort and tradition. The service here is generally great, though sometimes it feels a bit understaffed during visits. Just a heads up: they don’t serve complimentary bread. . Now, let’s talk about the food! The New York Strip and Ribeye, cooked just the way you like and seasoned perfectly. Instead of traditional sides, you can decided to share the spicy Thai fried calamari, which is sweet and delicious, along with the stuffed shrimp. Everything is cooked to perfection, and you'll definitely plan to return. With an incredible ambiance, rich history, and fantastic wine selections, you won’t want to miss this staple of New York City.
DΛVΞ GΛRCIΛ - a month ago

I don’t know what happened to their meat. The 40-day dry aging was not noticeable at all this time. Medium rare was not done correctly. Some parts were still blue, and the fat was not rendered enough. The sides were good, though. The service was great but not excellent. The waiters just seemed unmotivated for some reason. This place had been my go-to steakhouse ever since my first visit in 2005 as a high schooler, but I noticed a significant decline in taste and service quality over the years. And today’s visit seems to be my last visit for me. I think I will not be returning to this place anymore…at least until I hear good things about this place again. (Oh, look at my name. All these years, I never made past the dining room on the second floor towards the back 😂)
John Han - a week ago

One of the oldest steakhouses in NYC. Last time I came here was many years ago with clients. It felt good to just be here to enjoy the food. No frills steak house. Had the steak burger (huge), ribeye, fries and calamari (we fat).
James Oh - 3 months ago

Wow!! What a night. Not only was the food amazing but I have never had such incredibly efficient and kind service. For my boyfriend’s birthday we went and they started with the “extra mile” setting up balloons I had brought earlier and champagne on the house. The chopped salad was lovely but the star was the aged prime rib. My BF was practically scraping the meat off of the bone. I enjoyed the buttery sea bass and we both chowed down on the crab. Finishing with chocolate cake and we were set. I’ve never had such lovely service and cannot wait to come back. Special thanks to Luis for his amazing work and attention. We felt so special. This is a must do in Manhattan!!
Sarah James - 2 months ago

First time at this iconic steakhouse, being from nyc, every neighborhood has their favorite steakhouse's pizza 🍕 Chinese takeout🥡 ,bar, just the way nyers are. This restaurant is so old my great grandparents ate there. The steaks excellent, ribeye Gotham cut, bone in filet, has browns eggs, the main. I cant lie i normally take before pics, unfortunately for the review we smoke a few joints before hand, started bsing, forgot about photos. Appetizers where excellent baked clams, carb cakes fire🔥 Caesar salad, & great friends. Great 👍 food. Our waiter was excellent. Make for one memorable evening. Ty
Nicholas Black - 4 months ago

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Nice Mediterranean food. Some options are repetitive and bit heavy. Bread for my crazy baba came burnt to the point I couldn't eat it. Atmosphere is nice. Service attentive. Drinks are quite good.
Lyoka Tyagnereva - 5 months ago

This use to be one of my favorite spots. Recently they have let me down , made 8pm reservations didn’t get seated until 8:35 which is fine but once seated down we had all of our food appetizers and main meals come out at once for a tiny table. We kept being asked that our plate be cleared when there was still plenty of food still on it ! Again food is amazing but service has been super rushed compared to the pleasant atmosphere from 6 months ago.
Diana Rivera - a week ago

Zizi is a nice spot for a Mediterranean meal in the Chelsea area. The place has a rustic vibe, I am sure it would look good in the night with all the candles lighted up in the walls. Liked their dip (Crazy Baba) and pita and the fact that everything tasted fresh. The portion size is good as well. Although felt that there could have been more options, especially in the dips. Every item looked good in the menu so we ordered a lot variety. I must say I had more expectations, therefore, I felt that the food lacked flavors. It was more aesthetically pleasing, flavor wise just decent. The shakshuka didn't feel like a shakshuka, it was a soup rather. The bread in the Mushroom sandwich was hard as a rock making it difficult to eat. The puff pastry was good and crispy but the dish as a whole was just okay. For a Mediterranean place, their hummus was too plain and basic. I have had better hummus in other Mediterranean restaurants in NYC. The only thing I can vouch for is their pita bread- really good and freshly made. Otherwise the food felt just plain and simple not extraordinary. They didn't deliver according to the expectations. Also didn't find the staff to be friendly and engaging. They were just doing their duty. I feel the restaurant has the potential to do much better.
Maitri Bhandari - a year ago

Awesome middle eastern location! I was surprised to have iPads for menus, though we couldn’t order off of them. Absolutely loved their version of pita bread, it was fluffy, soft, and warm. We ordered the lamb and chicken shawarma dishes and we were not disappointed. The lamb was super tender.
Sameet Sapra - 7 months ago

I was craving for some Mediterranean cuisine, so I randomly found ZiZi and gave it a try. Loved how different Z selections. We ordered hummus, baba ganoush, and falafels. They were really good! Pita bread was also soft and warm. We also ordered overnight lamb. Compared to Zs, overnight lamb was ok. Nothing special. Tried better ones before. We got complementary chocolate mousse which was nice! The restaurant is a bit too noisy, so not suitable for date nights.
Seo Jung Park - a year ago

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MEATPACKING DISTRICT, NY - I recently discovered Dos Caminos, and I have to say it's one of the best spots in Manhattan for amazing Mexican cuisine and drinks. The outdoor seating along the charming cobblestone street is just fantastic. Personally, I can't get enough of their flavorful fajitas and their wide variety of drinks and snacks. And if you have a sweet tooth, you've got to try their Dark Chocolate Tamal - it's a must! The service is always top-notch, the food is consistently delicious, and the atmosphere is fantastic. Whether it's lunch, dinner, or weekend brunch, Dos Caminos is definitely worth a visit. And with over 150 tequilas to choose from, it's the perfect place to party in the Meatpacking District
DΛVΞ GΛRCIΛ - a month ago

Happy, lively and welcoming atmosphere. I loved that they were ready for Halloween. What a great place! The enchiladas were good. I was cold. They had run out of tea, so our friendly server brought me a small pitcher of hot water... with a smile of course. Just a great place that I'm happy to recommend... Especially after such a disappointing time at Artechouse exhibit, this place was a star. Highly recommend.
Tax Professional - a month ago

This is one of the best spots in Manhattan to have great Mexican food and drinks outside. There’s a ton of outdoor seating along a charming cobblestone street. I like their fajitas- it comes with a heaping portion of sizzling meat full of flavor. I frequently come here for drinks, tacos, quesadillas, nachos, ect. For desert, I like their Dark Chocolate Tamal. Always excellent service, quality food, and a great atmosphere.
Shawn C. - a month ago

My husband and I went on Sunday to celebrate our third anniversary. We got as an appetizer the guacamole and chips, the guacamole was the best I had! Really fresh and flavored! As our entry I got the shrimp enchiladas suizas on mole sauce and my husband had the picadillo beef burrito and both were really delicious, drinks were absolutely lovely, . Our server Epifania was amazing with us and gave us excellent customer service. We'll definitely come back 🙏🏻
Angélica Rodríguez - 4 months ago

The food here is absolutely delicious! I had the shrimp enchiladas, and they were packed with flavor. Our server, Frank, was fantastic—he recommended this dish, and it didn’t disappoint. He was attentive and friendly, making our dining experience even better. Definitely coming back!
Camila Brosens - a week ago

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I had a wonderful experience. Great food and atmosphere. Server was amazing too. Knowledgeable and down to earth. Shrimp appetizer was so good! Short ribs were tasty and carrots yummy. Top tier. Dessert was delicious!
Torrance Hurtault - a month ago

This place is so cozy, great energy, great music, great food, and most importantly great service! Alex B. was our host this evening, and she took exceptionally good care of us. Very attentive, anticipated our needs, and notably kept up the fantastic service with other surrounding tables in her section. The portions here are great and totally worth every penny. We ordered the Chicken Bao buns, Mussels (white cream sauce and aioli coated toast - to die for), and we both opted for the meatloaf. Solid choices on all fronts. Also enjoyed some delicious old fashioned’s throughout our experience. Can’t wait to return to try some other menu options! Check this place out if you are in the Chelsea area, or NYC in general for that matter.
TKIND3R - a week ago

This was such an unexpected fantastic place to eat. Outdoor dining was set up beautifully and well covered. Servers were spectacular, very on the ball and friendly. All the food was exceptionally good for a casual eatery. The watermelon feta salad was excellent as were the shrimp tacos. They added a veggie patty for us to the kale salad which was a perfect topper. And you must visit the restrooms; totally unique!
Lythia ROUSSEAS - 2 months ago

Post graduation dinner. Loved the ambiance of the space. I saw couples, families, girls night out but I can definitely tell this place also gives hype happy hour/after dinner vibes. Indoor/covered outdoor seating. It was pretty chilly the evening we came and their heat lamps outside are NO JOKE! Fantastic bar. Loved that the music was a great mix of pop culture and old school that didn’t blow my eardrums out.
Kasey H - 6 months ago

Super hip place that gives upscale vibes with the interior and serves elevated comfort food. Indoor-outdoor boundary is blurred with the seating that feels very open and nice. Great place for brunch or early dinner. There’s all types of people, families in there, very wholesome. There’s plenty of gluten free/vegan/vegetarian options as well. Servers are nice and accommodating but not overwhelming. Bar is gorgeous and the drinks were great! I had the Bistro Burger with a lettuce wrap (9/10), Deviled Eggs (9/10), Burrata (9/10), Polenta Fries (10/10), Grilled Chicken Paillard (6/10) and the Wildberry Mojito (8/10) over two visits recently. As an interior designer, I must note that the interior is absolutely stunning and very thought to the last detail. For a small space, they really made it look nice and conceptually consistent which I love!
Selin G - 5 months ago

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Great, great coffee at The Commons Chelsea! I always love to swing by when I am in the area for an excellent espresso. It is a small but well-curated location, and the staff is always super friendly and smiley.
Ettore Michelin - a week ago

Not usually a wrap person but the chicken Caesar wrap is so good! Really filling, amazing croutons and kale and dressing. Also got a matcha and sat outside. They have 4-5 tables for outdoor and no laptops after 12pm on weekdays.
Marygrace Ashdown - 7 months ago

Very friendly people, really cute little cafe. I’d definitely go back and try the food, but wouldn’t do another cappuccino. It was the size of a Starbucks grande and tasted mostly like a cup of milk—probably more similar to a latte. It could just be an nyc thing, as it’s hard to find a real 5-6oz cap. Overall cool spot.
Abby B - 4 months ago

I go here relatively frequently for their delicious breakfast burritos, and also the quality and taste of their cappucinos, which is among the best in the area. Lots of regulars coming in and out. Differentiator: has more breakfast/lunch items (besides pastries) than many nearby coffee places that also have excellent espresso drinks. Also, the outdoor seating is a plus as well.
Conor Myhrvold - 4 months ago

Needed coffee in the morning and gave this place a try. I got an iced americano and I love the beans they are using! It’s just my style, I’m not a big fan of the sour coffee, but their coffee is more on the bitter and bold side which I love! I’ll definitely be coming back!
Daniel Lee - 2 months ago

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cocktails are okay. Didn't exceed expectations but not bad either. My friend ordered Gin tonic and he said it tastes like sprite. This bar is definitely short on spirit volume in each drink. Music every night from 8pm. Reservation highly recommended
C C - 3 weeks ago

Boyfriend and I got Beers and listened to some REALLY good jazz music. Loved the vibe! Waitstaff and bar staff were all super nice too. No complaints :)
Amélie C. - a month ago

Speakeasy vibes were set. Once we found the door and made our way inside we were sat quickly (we had reservations). The tables were tight and felt like we were on top of the couple next to us. Luckily no one was on the other side so we could spread out a little bit. The drinks were delicious and strong! This was our pre-dinner stop so we didn't try any of the food, but there were several small plates that sounded interesting. Only wish is that the lighting was a tad dimmer, it felt too bright and took some of the allure away from the environment.
Jonathan Flores - a month ago

The draw is the chill vibe and of course the tub element. The DJ was good playing top 40s and some older songs. I didn’t think the cocktails were very strong but maybe it depends which you get. They have a variety of gin hence the name. I liked it there and would go again but maybe order off menu.
Michele Kim - 3 months ago

overall experience: 4/5. solid espresso martinis and food. (empanada came super hard/crunchy/overcooked, but the inside was delicious) our waitress was quite rude (spilling water on the tables, refusing to take photos of the group) and gave our table away to another server without letting us know. granted we were a bit late to our reservation, we called in with ample time beforehand. our new server was such a vibe, and was able to extend our reservation for even longer! i’d definitely recommend, but service can be hit or miss.
c.w. - 4 months ago

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Such a fun bar! The waitress was super friendly and helpful. The pina colada syringe jello shots were my favorite!
Stacy Dahl - 2 weeks ago

Came here for a friend’s birthday! Our server Karlita was super friendly and helpful and the fries were hot, fresh, and tasty af. Really enjoyed my Botanist Martini ($12) which tasted just like a fresh green juice, but have to say it was annoying that there were no prices on the menu; we had to ask our server to look up each individual drink because they ranged from $10-19 and you had no way of knowing. Wish they’d fix that — but still a super fun hang!
Michelle Lim - 3 months ago

Came here on a Wednesday evening on a holiday week. Very busy but my group of 4 was still able to get a booth in the front room. Aesthetic is lively and quintessential NYC before the World Wide Web. One of the few places that has been able to keep this vibe. May it exist for another 30+ years. Great spot to meet up with friends to grab a cocktail without having to pay city prices (~$11 for a martini) Good happy hour that runs until 7pm also.
Anna Krak - 11 months ago

Bar tender Beth was very attentive and drink prices aren’t to bad . They start you off with a glass of water which is nice while you wait for your drink.
A NP - 3 months ago

we came on a Saturday at 7:30pm and there was sufficient space to sit indoors or outdoors. the drinks are great, but it would be nice to see the prices. i’ve ordered 2 martinis that are “at least $10” and one was $12 and the other was $19. the lack of clarity is misleading to customers. for reference, the paper plane is $13, lychee martini and pomegranate are $12
Pamela Duke - 3 months ago

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Went here a couple months back and absolutely loved the food. Shrimp, tomato, and pepper appetizer provided an excellent pairing of hardiness but also not filling enough to overpower the main course. The rice & flank steak dish (that I can unfortunately not remember the name of) was seasoned perfectly and very filling. Would order again in a heartbeat.
Bennett Batten - 3 months ago

One of the best values in the city. This Valencia inspired restaurant features an amazing atmosphere, warm service and AMAZING FOOD. I’ve been meaning to try this place for a while, and, after randomly meeting Chef Paco, I decided it was time. I was not disappointed. It was a Saturday night and the place was packed. The tapas were tasty, the paella was on point and the mocktails were marvelous. The open kitchen and bar make the place look smaller than it is. Theres plenty of space for big parties upstairs and a private room in the back. The upstairs features amazing club like atmosphere and is big enough to have a wedding party of about 70 (I’m currently shopping a venue for a reception dinner so I asked). The most impressive thing was the tab- there were six of us and we went crazy on ordering: 5 mocktails, a beer or two, charcuterie plate, 6 tapas, 2 salads, a large seafood paella with chicken and chorizo (add on), and almost every dessert on the menu (I hate flan but this flan changed my mind- it’s a must try). The bill came to about $60 a person with tax and tip!!! No wonder the place is packed, this value is unparalleled in the city. 6 stars out of 5. Will be back often.
james amster - 3 weeks ago

This place is a historic one- I’m so glad that i came here for dinner. We went downstairs in the basement. The place is dimly lit, crowded, quite loud and extremely vibrant. The service was prompt. We started with a long list of tapas to share. Each unique dish was a gastronomical delight. All small plates aka tapas were not too small in portion, mostly shareable. Absolutely loved the tomato on bread, calamari, potato and gambas al ajilo. Next we ordered paella - one with chicken and veggies, another with seafood. The portion was good. The ingredients were fresh and the food was terrific. We finished with flan and churros. The flan was extraordinary. Don’t miss it.
Debisree Ray - 3 weeks ago

The food was good, but nothing felt exceptional. The seafood in the paella was well cooked, the octopus too, but the squid ink rice in the paella was salty and bland. It was hard to recognize the flavors of the ingredients in the croquetas. The staff was friendly, but too busy, and the indoor area while pleasant to the eye is very loud.
Javier Kohen - 3 weeks ago

Good food, good service, good atmosphere. A community restaurant with history. The weather was nice so we took advantage of the outdoor seating. Easy to make a reservation, it was not crowded on a Saturday. We were a party of two and got charged 20% gratuity automatically. We were fine with it because we really enjoyed the meal and the service anyways. Everything we ordered tasted so good, except for the tomato arugula salad that was too salty for our taste.
Nikki L. - 6 months ago

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The service was good. The atmosphere was a busy diner. It was cozy and pretty packed late at night. The food tasted fresh and it wasn’t out of this world amazing. It was really really good. I’d say the prices were a bit high for the food you were getting. I got a burger and I tried my friends fish tacos. The burger was juicy had a good taste and they had a variety of options that I don’t see in a typical restaurant. So if you’re looking to taste food from a different culture, definitely a nice spot to try. Fish tacos were crunchy and didn’t even need sauce! I’ll definitely be back to try the oxtail empanada.
Vincent C ➐ - 3 months ago

Went here last week. An amazing choice if you want something good to eat and a nice vibe late at night. The oxtail empanada was so soft it melted in my mouth, and the Cubano was delightfully crispy and flavorful. Definitely recommend!
Firestrike - a month ago

Late night Vibes 💯 Music 💯 Even though this restaurant is intimidatingly crowded, we were seated as soon as we walked in, within 2 minutes. Service was impeccable, fast, accurate and not to mention everything we ordered was absolutely DELICIOUS. Started with THE succulent oxtail empanada, absolutely DELICIOUS 😋 and flavorful. We had to order a second! Entre was the chicken sandwich, It was juicy, crunchy and topped with coleslaw. It instantly made my mouth water. Highly recommend! Then ordered the rice and beef. The table next to us had it and it smelled so good we had to try it. 100/10 definitely recommend. In my opinion just order 1 of everything. Thank me later.
V Morton - 3 months ago

Sangria options were great. The food was good. I loved the music last-minute celebration for my birthday. I had steak. I asked for medium even though it wasn't medium like I requested it was good, especially the sauce. It reminded me of a similar sauce I had at a Haitian restaurant i once went to.... very flavorful and a big portion, which I always appreciate. I asked that my food be wrapped to go, but accidentally, it got thrown out... No 6 manager had them make me a whole new dish, gifted my table shots and a drink while we waited, and was so kind apologetic. Definitely will be back soon to enjoy again!
Cookie the Pro - 4 months ago

I’ve been to Coppelia multiple times, and it rarely disappoints! This visit was no exception. We started with the Tequeños and Frito Mixto as appetizers, and they were absolutely delicious. The Tequeños were perfectly crispy on the outside with warm, gooey cheese inside. The Frito Mixto was a delightful mix of fried goodness, bursting with flavors and textures. For our mains, we had the Reina Pepiada Arepa and the Chicken Fried Steak. The Reina Pepiada Arepa was phenomenal – a perfect blend of creamy avocado and tender chicken, all wrapped in a warm arepa. It was filling and flavorful, truly a standout dish. While the Chicken Fried Steak wasn’t the best I’ve had here, it was still decent. Considering my previous experiences with their food have always been really good, I can overlook this slight miss. Coppelia consistently delivers on taste and quality, making it one of my favorite spots. The atmosphere is always welcoming, and the staff is friendly and attentive. I highly recommend Coppelia for anyone looking for a great meal with excellent service. Can’t wait to come back!
Eduardo Martinez - 5 months ago

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I LOVED this place! Quaint, quirky, and charming. The staff in both the restaurant and store are so friendly. I had the steak pie which was the best I have ever eaten... same chef for 20+ years. My friend had Fish and Chips... a monstrous portion. We shared a Sticky Toffee Pudding and shopped at the gift shop before leaving. I look forward to returning. If you live near hear... GO!
Fiona Molloy Lepperd - in the last week

Great place if you are in the mood for afternoon tea or anything English. It’s not necessarily the best food ever but it will fill a craving and the atmosphere is very nice. Also the portions are huge so it’s worth it. The tea was good and even had some to go. The scones are not as moist as I’d like them but that might just be personal preference. The clotted creme and jam is delicious!! Fish and chips were ok. I liked the fries more than the fish. Service was good. Everyone was nice they just took a while to serve so keep that in mind. Overall I would go back but keep my options open for other afternoon tea places as well.
Jade Gonzalez - 2 weeks ago

Tried the shepherds pie and cottage pie… it’s similar but diff meat. Shepherds is lamb and it seemed like they added some carrots and maybe corn, but the cottage seemed like just ground beef. The mashed potatoes on top were buttery and felt like there were crispy cheesy edges.. the pickles were not what I expected. Added the peas to our meal and also added pickles and it was better.. not sure if this is authentic but it was just okay. My cousin raved about the place so maybe I had high expectations.. idk The ginger cake was good and had the perfect ginger kick… the pudding/custard was good. Wish the dessert was warmer I want to try the chicken pot pie, but not a place I’d tell people they need to try
Eunice Kim - 4 weeks ago

I ordered scone and iced fruit tea. Foods were moderate and not quite authentic. I don’t like the texture of scone. Service was quite disappointing. Good decoration in the cafe showing a lot of love to British monarchs. Seating was cramped.
Tree Tee - 2 weeks ago

Came for their Sunday roast and it was super heartwarming. The ambiance of the restaurant is so cozy and decorated to transport you to a tea shop in England. You get a good amount of food with the Sunday roast but it’s definitely on the pricy side for dinner. Would recommend for the experience!
Queeny Qiu - a month ago

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