Paris restaurants located within a 5 minute walk of Saint-Paul Station | Ratings, Reviews & Maps

Tremendous first class service! We enjoy the vegan life and were excited to come to this restaurant. All the food is vegan and tasty. The fresh French take on vegan cuisine was much appreciated. We had a butternut squash soup with crusty bread and a mushroom pate adorned with petit onions and pickles. Both were wonderful. The soup was simple, but heartwarming given it was cold outside. The mushroom pate was one of my favorites. I really enjoyed the texture and savoriness of this particular dish! We also enjoyed the vegan roast with peppercorn sauce. That sauce was amazing and the stuffing was tasty. However, the vegan stew consisted of a seitan that became too moist by the time it was served to us. That said, the sauce and stew itself was perfectly seasoned. We used our leftover bread to sop up some of the stew. We were so stuffed, that we could not even order dessert sadly. overall, a very good experience, but will come with even empty your stomach to enjoy all the other options on their menu.
Neilanjan Nandi - a month ago

This restaurant was excellent. Phenomenal vegan food! We had the French onion soup, the beef bourguignon and a chocolate cake with custard. It was our cuisine highlight while on holiday in Paris. Highly recommend!
Chris Tavener - a month ago

Had an unforgettable meal here while taking a short visit in Paris. The atmosphere was friendly and the restaurant service was very welcoming and professional. The food was outstandingly. We enjoyed the French Onion soup, Artichoke Pate as appetizers. The dinner special featured multiple enticing vegan proteins including house made sausage. The seitan stew with mushrooms and red wine was to die for- so good! The potatoes au gratin was presented beautifully. Meal paired with a delicious red wine.
Shane Nolan - a month ago

Cozy and down to earth restaurant offering all traditional French dishes. The buckwheat crepe with mushrooms, leeks and veggies was delicious. The mains came with a decent amount of salad as well. The french onion soup was good just a bit salty.
Mandy Kuo - 2 months ago

I don’t usually seek out vegan places and will usually eat anything, an omnivore if you will. But I do love food and in the sea of mediocre French bistros catered to tourists looking for caricatures of French cuisine, food made creatively and with passion need planning and time to seek out. Le Potager du Marais deserves to be one such establishment though it was a place I just chanced upon. I already had lunch so I had only the French onion soup, and it was truly delicious and might be one of the best specimens I’ve had. Looking at what my neighbours at the next table are eating. It looks like a return to visit needs to be planned.
Jeremy Nguee - 4 months ago

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Classic haute French cuisine at its best in a beautiful setting inside the Marais. One of my favourite restaurants in Paris and hope will never lose its three Michelin stars because the guide tends to penalize classic cuisine in favour of anything “creative”. Here the portions are generous, the presentation classic, and execution is perfect. Service is traditional. A great culinary experience.
Antonio Sanchez - 3 months ago

Bonjour! I‘m writing to you regarding dinner experience last night. Aside from the food, the service was very disappointing last night. Since we were sitting next to real flowers, I understand there could be bugs. Throughout the meal, a bug flew around the table,bugging us around the whole time, and eventually sitting on the rim of my wine glass. However, when I informed the server, he just waved my wine glass to flick the bug away and went straight back to work. There was no change of glass or apology. I’m not sure that was the proper way of service of the three-starred restaurant. My partner changed his water glass because it smelled fishy, but the new glass still smelled fishy. I visited some of Michelin restaurants in different countries and even in Paris, but this kind of service and response was shocking for me. I believe a three-star restaurant is not just a place to come for food, but a place to experience the overall service and atmosphere. I don't know how far my reviews will go or the service team will listen, but I'm writing this because I hope it will help you run your restaurant in the future. I’m writing this long because I want other potential customers who will be visiting your restaurant from abroad to experience a better service. Thank you for reading my comments so far. Hope I can get a lot better experience next time I visit L'Ambroisie.
Haha - 2 months ago

I would like to thank Pascal, Steve and the whole staff for a wonderful evening and excellent food. Everyone worked as a team to provide a wonderful experience. When I read the negative reviews I just wonder how people can become so cynical and negative when presented with such a wonderful array of tastes and textures by such a professional, dedicated team. The blue lobster was amazing as was the chocolate cake both recommended by Pascal. Steven with his mastery of many languages and kind and friendly disposition made us feel right a home despite us not being French speakers. I highly recommend this restaurant and the wonderful staff who make it deservedly a three star restaurant.
Andrew Story - 3 months ago

I had trouble finding a lot of information out about L'Ambroisie for English speakers/Americans. I found a few blogs and Reddit posts, but nothing solid, so I wanted to write down what to expect. Treat this like gambling. The money is already spent. you will spend a few hundred Euro per person. That's just the name of the game. You'll enjoy it a lot better if you don't do the math while you eat. Dress code. I went in November. Every guy had at least a sport coat, button down, nice slacks, and nice shoes. Every woman had a nice sweater or dress. I saw a few posts that said people sometimes show up dressed down, that was not my experience. Dress up, you're going to a nice dinner. The restaurant was very quiet until all of the tables were sat and having conversations. There is not an English menu and it changes sometimes. So be ready to ask some questions, the staff was very friendly and knowledgeable with any questions we had. Every course is expected to be an order for each. In America, we will share an appetizer or dessert, that's not the experience at L'Ambroisie. You both order an appetizer, you both order a cheese course, you both order a dessert. When you enter, you will be asked if you have a reservation and if you have a coat, someone will take it. You'll then be shown your table where everyone will have their chair pulled out and pushed in for them. L'Ambroisie does not do cocktails but has one of the most expansive wine lists I've ever seen. Use the sommelier, she was excellent. She knew what we had chosen for our mains and based off of the type of wine we said we normally drink, she picked a lovely bottle for us. Come hungry. The starters are huge and could be mains on their own. You'll want a starter, you'll want a main, and you'll likely want the cheese course after dinner and dessert. I had lobster, my partner has scallops in a nice curry sauce. When you order the cheese course, a huge tray of some of the best cheeses will come to your table. You'll be visited by the cheese monger who will ask about preferences and suggest some cheeses and will cut it at the table for you. Plan on taking your time. You're there for the full experience. You'll likely be eating for two hours. Overall, great experience.
Dan Story - a month ago

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I found this place while looking for a good Full English Breakfast in Paris. Spoiler alert: instead of finding an English breakfast, I found an American one. The products don't exactly match the UK ones 100%, but I shouldn't have expected that anyway. The food was good and full of calories — as it should be! ;) The burger and desserts were also nice, and the restaurant has a great American vibe. If that's what you like, you should definitely visit.
Cookholico - 4 months ago

Plenty of us love (or need) a protein-laden breakfast; for this, I head to Craig Carlson's Breakfast in America. This time I visited the BIA in le Marais & chose the brunch offering called CC's Mess: scrambled eggs, bacon, sausage, cheddar, avocado, peppers, potatoes, and (I opted out of these two) onions & mushrooms. They kindly complied with my request for salsa. It comes with toast & they very kindly heated the butter for me because I love melted butter on my toast. It's paired with a medium-sized stack of pancakes; I asked for blueberries (myrtilles) to be added ("On the side is a big thing for you." When Harry Met Sally) & it was delish. Lovely & perfect. And just like home. Yum! As for the atmosphere, it's that classic cozy American diner feel with a lovely addition of jazz standard stylings of songs like Green Day's "Wake Me When September Ends", The Smiths' "There Is a Light That Never Goes Out", & Gnarls Barkley's "Crazy".
Mary Twiss Connolly - a week ago

Had the CC's Mess, basically a scramble. Service was friendly, coffee was brewed (rare to find in France), and the food was delicious. Very busy as they are one of the only places open early, but the service and kitchen were efficient, getting our food out quick and hot. Very impressed, highly recommend.
Adam BC - a week ago

We went to a small, charming breakfast place with our baby. The staff was polite, friendly, and helpful. However, the prices were a bit high for some items. We had asked for coffee, and they brought it with milk. They also refilled the second cup for free. I think it was a nice gesture of good service to refill the coffee twice.
Bulut - 7 months ago

Potatoes were crispy, eggs scrambled perfectly, the banana french toast was delicioussss. Much needed breakfast satisfaction.
Hannah Wheeler - 3 months ago

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Delicious Italian food and great atmosphere. The staff was accommodating and attentive. When we said we would be sharing dishes, they brought pasta already split in two dishes. We will definitely come back next time we’re in Paris!
Yeong Kim - 3 months ago

Their food and service quality were exceptional! The ambiance enhances the whole dining experience.. I cannot wait to come back! 🧡
Sienna - 4 months ago

I highly recommend this restaurant. The ambiance is amazing. And The staff members were welcoming and helpful. The food was authentic and tasteful. I had the fried shrimps on a bed of chopped vegetables, the shrimp was excellent but I found the taste was too vinegary coz the capers are pickled already so high acidity and salt, then they also added pickled apples. So I suggest either the apples of the capers. Or they could replace the capers with green black peppers that are green n fresh. We also had the fish that was beautifully presented, opened and stuffed with the vegetables. Same thing the olives in their were picked so they were high on salt and acidity and that strong flavor was dominant over the delicious sea bass and the delicate vegetables. I also had a special dessert for the first time in my life I had eggplants for dessert !!!! Yes it was made into jam with orange peel and a ball of ricotta cheese to balance it off, very sweet but good.
Cheffe Wala’ (Lulu) - 11 months ago

The restaurant was happy to accommodate a booking for 8 people. We enjoyed a lovely evening with excellent service and delicious food. The standout was the friendly and welcoming staff. Definitely recommended. Cheers!
Dave Sewell - a week ago

My wife and I and two friends had a lovely dinner recently at L'Enoteca. I enjoyed the veal, my wife had a wonderful pasta, and our friends had two different fish selections. All the dishes were fresh and flavorful. The service was friendly and attentive, and the atmosphere was comfortable. The restaurant is near our apartment, so we definitely will be back. Great job team!
Dr. Peter Adornato - 5 months ago

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Amazing french restaurant with all the typical food items on the menu. The restaurant is placed at a small market like square with many other small restaurants. Lovely to sit outside! We had the mussels and fries and a creme brulee for desert. Would come again!
Ann Krah - 4 months ago

This place is so good! The food was spot on - French onion soup was so delicious. Their housemate foie gras pate was amazing - we ate there twice and got it both times. We've had the duck breast - cooked to perfection, Moules Frites - huge bowl and the fries were so so crispy, Deviled Eggs - my friend liked them! The owners were so friendly and nice, they didn't rush us and just let people enjoy their time slowly. Definitely coming here again the next time I'm in Paris!
Joyce Wang - a year ago

We had lunch here and it was absolutely delicious - and a bargain, too. Service was super nice as well. Will definitely come back.
Eli Sho - 9 months ago

Unremarkable food. Don’t order mussels, undercooked and bitter, worse I’ve ever had. No real chef in charge, absolutely no care or pride in the preparation or customer experience. Staff nice but they’re not engaged-just not their thing.
bill taylor - 2 months ago

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Very disappointing experience because this place was so well rated. We had two different kinds of pie (quiche) - both over cooked. Then we still wanted to try our luck with the delicious looking desserts but that was equally disappointing. The flan had zero vanilla taste. The signature lemon Mareng cake did not have a good taste. And the Normand cake was very simple. Only giving two stars for the very friendly staff.
Oliver K. - a week ago

😋The food is simply unforgettable. Their menu, prepared daily, is rooted in fresh, seasonal ingredients, and you can taste the care in every bite. The lemon tart is a standout – perfectly balanced with a tangy yet creamy filling and a buttery crust. Equally impressive is the fig and pistachio tart, which combines earthy and sweet flavors in a way that feels indulgent but not overpowering. Whether you’re in the mood for savory or sweet, their offerings are a delicious mix of both. 🌇This place is a true gem in the heart of the Marais. Inspired by “Alice in Wonderland,” the decor is a delightful blend of vintage finds and bohemian flair. The mismatched furniture, old posters, and whimsical mural make it cozy, inviting, and perfect for a relaxed meal or afternoon tea. It’s the kind of spot where you can lose track of time, soaking in the unique ambiance. 👨‍🍳The staff were friendly, attentive, and knowledgeable about the menu. They provided great recommendations and ensured a smooth and pleasant experience throughout the visit. 💰Considering the quality of the food and the unique ambiance, the pricing feels reasonable. It’s the perfect spot for a treat that combines delicious flavors with a memorable setting.
Gelareh Salehi - a month ago

We waited around 1h in line to get a seat and definitely worth it! The place is a very cozy tea house with a large number of seating places, the water was friendly and we didn’t have problems speaking English. We ordered two pies and a tea. Everything was very delicious! The products were fresh, the aroma and taste of the tea were delightful.
Nayane - a month ago

Came here as I saw it hyped up on IG and wanted to see for myself. All I can say is you should definitely come. The prices are c'est cher but I couldn't fault the cakes we tried and the staff were lovely, the dim lit atmosphere and locals just filling up the place was great. So many cakes to choose from - we went for lemon meringue, the best I've had and huge (enough for 2) and the tarte tatin, which was also the best I've had and they warmed it up. So good. If you love cakes and pies then you have to try.
Amelia Rudd - 3 months ago

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If you’re in Paris and craving a truly exceptional seafood experience, this restaurant should be at the top of your list. Nestled in a charming corner of the city, the ambiance here is both elegant and inviting, blending classic Parisian decor with a modern touch. The staff is attentive and knowledgeable, ensuring that each guest is well taken care of without being intrusive. Especially a waitress Imane, she made my day! The seafood offerings are nothing short of spectacular. Starting with an impeccably fresh oyster platter, each shell boasts a delicate, briny sweetness that transports you straight to the coast. The lobster and king crab are cooked to perfection, and the subtle seasoning enhances rather than masks the natural flavors. You must truly try shrimps with garlic! Overall, this restaurant is more than just a meal; it’s an experience that combines Parisian charm with the finest seafood, making it a must-visit for any seafood lover in the city. Highly recommended!
Елена Еленская - 2 months ago

Let's start with staff, everyone was great... especially, the Lady Bosses 5 🤩 service! The food was undoubtedly delicious & presentation made it more appealing/appetizing. Not the largest environment, but the atmosphere was electrifying... Originally sat @ a table then a pleasant moment at the bar, ending the evening in fashion... Merci beaucoup a' tous... 👍🏽👍🏽👍🏽
Moi taliaferro - a month ago

After visiting several museums nearby we stopped for lunch as I looked it up before. The staff were incredibly nice and friendly and also the food was outstanding, very fresh fish of very high quality. A nice bottle of Chablis and a crem caramel to finish it off, everything was top notch, loved it
Roman Heinrichs - 6 months ago

A beautifully appointed restaurant specialising in seafood that is divine! All our meals were beautiful with a depth of layers that you could see and taste. The cocktails were delicious too and the service was also wonderful.
Yes I will marry you! Liz Pforr - 7 months ago

Our evening today was made fabulous by the 3 ladies managing the service at this restaurant. BOSS WOMEN is all I can say!!! The food is excellent . This place is a must try in Paris if you are a seafood lover. A true hidden gem. The people here make your dining an experience and less just a dinner at another restaurant. It takes a lot for me to be impressed but today these ladies have made my day and have given me a fantastic culinary experience combined with expectational service. Complements to the chef and I think Michelin need to try this place
Ashwin Gopinath - a month ago

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The orange crepe was the best! We came here twice during our stay just for this orange crepe. It was fresh and nicely chewy, and it's so much better with extra whipped cream. They also had English menu. However the waiter suggested us to leave at first because apparently the kitchen was busy and it'd take 30-45 mins for us to get our food, in fact it only took 5-10 mins to get our orders which was weird.
Mia - a week ago

We visited Crêperie Suzette during the Olympics weekend and loved every moment. The freshly cooked crêpes, available in all sorts, were delightful. It’s a must-visit spot, and the surrounding neighborhood is equally charming and worth exploring while in Paris!
murat dogan erden - 5 months ago

Visited three times during my one week stay in Paris. Absolutely amazing crêpes! Their house caramel sauce is magnifique. Definitely will return next time i will be in Paris!
Wk B11 (Wk jake) - 6 months ago

very good crêpes, available for both dining in and takeout.
charlie just charlie - 2 months ago

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It's a good small Japanese themed restaurant in Paris. We ordered the Arc en ciel, Dragon, and Shake California rolls. Overall, it was a pleasant experience. The food tasted really good, and we were served with a smile. I recommend this restaurant.
Majd Oueida - 6 months ago

Small hidden gem japanese restaurant in the marais. Everything was delicious. Service with their staff, especially with Jean are helpful. Ramen tastes wonderful. Well recommended.
fernando bernardo - 7 months ago

Very pleasant. We come here at least 2 in a month!
Jali Crocchione - a week ago

Small japanese restaurant and the food were amazing. Highly recommend this restaurant. The service are good and quick.
Joshua Formentera - 5 months ago

The sushi/sashimi combo tray for two was excellent. Staff were lovely and very welcoming despite my poor French attempts. Merveilleux!!!
Monica Harvey - 2 weeks ago

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The pasta dishes were all delicious, making me want to come back and try more varieties! The veal was slightly greasy. The tiramisu was very tasty; it would have been even better with more ladyfingers!
Rainie W - a year ago

Absolutely fabulous❤️🤌🏻 This place has my heart! I haven’t tried the mains on the menu yet! I always go for pastas and they are irresistibly gorgeous! So delicious and Al dente just the way it should be! Nice, cute, tiny and cozy place. You must really be stupid if you have leftovers in your plate by the end of your meal😌 Staff is super friendly! Service 10/10 Ambience 10/10 (I personally love it) Food 11/10 Oh, and make sure you don’t leave the restaurant without having any desserts (even if you have diabetes or not😉) Panna Cotta is your love at first sight and it should be illegal to leave without having tiramisu! They are pretty generous with their portions. After all, its an Italian restaurant💁🏼‍♂️ Can’t wait for my next pasta day🥰🥰 This is my favourite Italian restaurant in Paris!
tejas khairnar - a year ago

Great place owned by an Italian who waits himself. He’s extremely amicable and attentive. The portions are very generous, I especially recommend seafood linguine. A bit on the pricey side, but totally worth it.
Lily Sarkisyan - 4 months ago

Beautiful Italian food - every dish was prepared with love, using quality ingredients, in a truly convivial atmosphere. The owner, Enrico, is a gem! If you’re looking for authentic Italian cuisine in Paris then you simply must visit Don Giovanni. A fantastic, flavourful and fresh antipasti, sumptuous pasta and, to top our meal off, one of the best panna cotta’s of my life!
Rob Hamish Johnston - 2 years ago

Amazing place in a really cool part of Paris, they have amazing food and wines and the servers are really chill and friendly. Highly recommend!
Julia Brown - 7 months ago

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