Toronto restaurants within a 5 minute walk of King Station | Ratings, Reviews & Maps

Took my mom out for a Valentine’s Day lunch & we loved our experience at Terroni. The aesthetic of the place is timeless and old fashioned with a modern restaurant twist. The pizza was absolutely incredible and tasty. Our server Mathew also made great recommendations. Will be back for sure for the yummy food and amazing hospitality
Mira W - 2 months ago

So I recently had lunch with my old friend and she took me to this beautiful place called Terroni and it feels like I’m having lunch in Quebec, this place was so old and had beautiful vintage vibes. I had gluten-free pasta with tomato and zucchini and it was okay whereas my friend had a salad. I did like the pasta as much as I was expecting it to be and it charged fairly enough for two dishes. I wish I had a pizza instead of pasta that may have tasted better.
Varinda Lakhanpal - a month ago

Very delicious pizzas, with multiple topping options. The Focu Meu was absolutely delectable and one of the best pizza's I've ever had. The prices were a bit much, especially for the pasta, considering they were smaller portions as well. The service was okay, and the atmosphere was gorgeous.
M D - a week ago

As much as I was excited to go to this place, the pasta was a let down. But the pizzas and the desserts were yum. The staff is super friendly and helpful with recommendations. If you stick to pizzas then definitely worth it.
Abhinav - a month ago

Went to Terroni for lunch with my wifey and baby. We had a wonderful time. The food was amazing 🤩 We had appetizers , main course and dessert! I have to say their Gelato is definitely the best in town. Hazelnut and pistachio flavor 😋. I would recommend everyone give that a try. Definitely going back !
chow jacky - 3 months ago

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Great dining experience for lunch today. The Braided Sausage Rigatoni was very flavourful and Jump’s Classic Peppercorn Steak, was mouth watering. We finished the meal with a delicious white chocolate cheesecake. Of course we were happy to know it was Happy Hour and enjoyed some bevvies as well. Our server did a great job however was not very engaging. Oh well, I’d still recommend going to Jump.
Kat Gagliardi - 4 weeks ago

I would have given more stars if I could. This is our second time coming here and it gets better every time. The food is amazing but the service is even better. At every turn our server Janus made the evening very special for us, just exceptional service. The kitchen staff also made our evening and our anniversary so wonderful, thank you so much to everyone working this evening. Also the cheesecake is to die for.
Selen Oruncak - 2 months ago

One of the most reliable lunch spots in the financial district in terms of taste and timing. The portion size is perfect and very robust menu. I’ve been many times and always had a positive experience. I had the catfish again and it was delicious as usual. IG: mansafx
Fahed Jaradat - a month ago

I haven't been to Jump in a loooong time (~10 years). On this evening I came here with colleagues and client for dinner. Staff was amazing and attentive. Decor and atmosphere was very nice as well. Food was excellent. There were a lot of menu items I wanted to try, but landed on the seared scallop & Argentine shrimp seafood risotto. My only criticism is that portions weren't great -- but I guess this is quality vs quantity debate, or maybe I just eat a lot ^_^ For dessert I got the pear tarte tatin, which was amazing, but I couldn't taste much pear in it (but it was still good). I had colleagues who sang praises for the white chocolate cheesecake as well.
Glen Yu - 2 months ago

We dined at Jump before a show at Meridian Hall, and we were in a bit of a rush. Our server was very accommodating, and he placed our orders right away. He made sure that we got all our food and were able to get out in time to catch our show. We were there on December 30th, and they had beautiful decor with gold and black balloons which gave us some photo opportunities. The decor and ambiance is gorgeous. And the food in service is impeccable. We had beef carpaccio, burrata, and scallops for appetizers and all three were hands down delicious. For main course, we had lamb, chicken el pesto and half chicken. I felt the lamb could use more flavour, but the other two dishes were so good. Thank you for the wonderful experience!
Sunny Lamba - 4 months ago

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Made a reservation for Feb 16 online. Followed up with a phone call to inform one guest was vegetarian. Process was very easy. Arrived on time, and fortunately received a window seat. The views are amazing. Please insist on a window seat because this is one of the main reasons to come to this restaurant….the views! We decided to go with the Tasting Menu (seven course meal decided by the chef, based on the local available ingredients). The food was really good, however, not once were we asked how we might want certain food cooked. It was all decided by the chef. The wait staff were very attentive and professional, very efficient and quick, and can’t say anything bad about their service. Top notch. We paid over $600 for dinner for two, and overall feel like the food was overpriced, based on the quality and experience. We likely will not come back because there are so many other choices within Toronto with amazing food and service for the same price.
D & S - 2 months ago

A friend's wedding reception was held here (about 100 people) and they rented the whole place. What a beautiful venue for an intimate reception. The couple set up a live band here too. Set course sit down dinner(with choices). Awesome atmosphere and table set up. Food is always great here.
Emmanuel Perez - a week ago

We had an amazing Valentine’s Day dinner. The staff are very friendly and professional. There was a set menu, everything was great but we found the dessert to be too bitter. It was dark chocolate moose so I can understand but I think it needed something sweet to make the dark chocolate less overwhelming. Nevertheless it was close to perfect. Definitely would recommend the “hummingbird” cocktail.
Nicole Bayram - 2 months ago

Came here for a birthday celebration. The French onion soup was a 10/10! So tasty and creamy :) I got the duck for my main and it was very tasty. The best part was the rice pudding that I had for dessert! Oh my days - so bloody good! Definitely not in my regular budget but was a nice treat :)
A - in the last week

This place was on my bucket list for two decades I swear and man oh man … did not disappoint. Great view before sunset … great view at night. Food was amazing. Heck. Food presentation is something I’ll be stealing from them. Our waiter - top notch material. Easier when work pays for this place. Careful of using your own wallet but honestly - you get what you pay for in life and this place is well worth it.
BHerlin - a week ago

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We had an awesome lunch with an old friend here. The fries are great! Recommend by our serve. House made mayo and ketchup. Flat bread pizza was the hog wild. My partner had fish tacos that she reports are delicious! As, out of towners we were very pleased.
Henry Fox - 6 months ago

It had been 4 years since my last visit to this, one of my favorite Toronto restaurants. I wasn’t disappointed. I booked ahead for our large party of 14, following a family event. They booked us in a special room they gave in the back for larger groups. It was perfect. Our server, Amanda, was a gem - perfectly suited to our diverse group - including two small children. She handled the ongoing flow of orders with calm expertise. She gave us superb advice on dishes and beer pairings, and she kept the drinks and food flowing at a steady rate, despite our location, “remote” from their main serving area. The food was fresh, hot, and expertly prepared. And despite our two little ones becoming a bit rambunctious as the evening wore on, she handled it all with a smile and enthusiasm! The restaurant is still spot-on one of my very favorites, but Amanda really put her signature on a memorable evening for our family group. It was *perfect* in every way! 🥰👍
Peter Neilson - in the last week

Great food, had the Ahi Tuna Poke Bowl and it exceeded my expectations. Loved the bar side atmosphere as well. Even though they were busy and a couple people had called in sick (overheard) the service was more than acceptable.
Jason Bouwmeester - 5 months ago

Stopped in to this watering hole for some drinks, and did not regret our decision. Great atmosphere and great service. Want to get to know real Toronto, make sure you find Kaela! Great, honest service form this hostess with the mostess! We will be back. Highly recommend.
D & S - 2 months ago

Everything about the bistro was great, except that the food took a long time to be prepared. However, the sauces, fries, and the Paper Plane cocktail were phenomenal and the staff went above and beyond to make sure we had a great time there.
Sheida M - 6 months ago

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Amazing place. Staff could be a bit more courteous but not reducing a star for that. The selection of drinks are super amazing and the food tastes extremely good for being pub food. Will surely visit again and put more photos. Don't mistake this cool place for your regular brash Irish pubs. It is much much more cooler and high end.
Vinod Kumar P V - 6 years ago

The food is always amazing here, every time I'm in Toronto I need to visit! Atmosphere is more like a sports bar though as it's very loud and filled with people drinking after work. Myself and my husband couldn't hear each other talking so I wouldn't recommend it for an intimate dinner but the food is always worth putting up with the atmosphere. I've had many different dishes here but the fish and chips are incredible!
Laura Kelly - 5 years ago

Stopped in here for a quick bite (9:30pm), they were busy but overall seated quickly. The server took our order and brought our food within a reasonable time. Food and drinks were ok overall not bad place to stop in for a pint or a quick bite but unsure of their menu choice as they had I believe butter chicken as one of their specials? I could be wrong as it was a few weeks back since I ate there but I know it wasn’t really along that “typical” pub menu which isn’t bad just not expected..overall not bad at all.
Anthony Dee - 4 years ago

They’re kind of expected to have great Guinness and they didn’t disappoint - smooth and crisp. We had the fish and chips and the crocodile bites. Gotta day, the fish was great but the crocodile bites were amazing! Never thought of trying it before, but I’m glad I did. The crocodile is a lunch special, so you may not see it all the time but it’s definitely worth trying if you do. Staff was friendly and attentive, but not to a point of being annoying - just enough check in for fresh drinks. The dining area was clean and the TVs didn’t have their volume cranked which is a nice change. Just enough class for a business lunch without feeling stuffy.
Chris McKechnie - 5 years ago

Very good traditional Irish pub faire and a fun atmosphere! The drinks are priced reasonably and the staff are very helpful and friendly. Worth the trip! Plan on spending some time to unwind and enjoy a good conversation, food and drinks with friends!
Daniel Frommelt - 5 years ago

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The reservation is necessary.They open the door sharply at 7.30 pm so coming before the time makes you wait outside. I loved the dimly lit ambiance from the very first step; very elegant and captivating that enhances the overall experience.The concert was excellent; qood quality classic jazz. Food was marvelous as well. Each dish unfolded its own narrative and design, revealing hidden notes of amazing flavors. A fantastic experience i recommend to all jazz lovers!
Joanna Hryniewicz - 4 months ago

Loved the vibe. We were lucky to go at a time when we got company in dancing. This lovely 60something guy had full on energy to dance through the night to an amazing blues band! Loved my old fashion and ricotta crostini. Entry was just $10 pp and we got lucky with seats in front of the band.
geetika rajani - 6 months ago

One of my favourite places in Toronto, hands down. For everything. Live music? Check. Great selection of wine? Check. Great service? Check. Delicious food? Absolutely! We ordered the truffle slider and the lemongrass chicken skewers. The flavours were delicious! Paired with a glass of delicious Shiraz, the mix of GREAT music and a server who was so attentive to everyone despite her section being SO crowded, the night was an absolute delight. Would definitely recommend for a night out with friends, an interesting date idea or even a little solo adventure.
Mallika Makhijani - in the last week

We been going to The Reservoir Launge for years. The staff is super amazing. Musicians are so talented and amazing we love them all. The manager Ray is always very professional and friendly. This is one of the best spots in the city to enjoy live music and amazing service, food and atmosphere. That's why we recently choose this venue for our wedding I highly recommend this place for your outing.
Daniela Durisova-Young - 4 months ago

I definitely enjoyed the vibe of this place. We booked a reservation and somehow it didn't go through so when we arrived we didn't have a table reserved but there were plenty of tables at that time. The waitress was really friendly and helpful when we asked about wines and food. The music was really good. There's a 10 cad cover at the entrance but it is definitely worth it. I hope to go back soon.
dafne viridiana amezcua alvarez - 6 months ago

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My friends and I were late to a concert so didn't get to try their mains but I need to rave about their French onion soup. It was the best I've tried ever. I don't know how they caramelized the onions but the texture just melted in your mouth. There was the perfect amount of onions and the broth was superb. It wasn't salty like a lot of the places so it was seasoned perfectly. They also gave a generous amount of cheese, baked well while still keeping the croutons crunchy. The raw oysters on the other hand didn't have much flavors and the beef tartar was just ok. The white wine that we ordered was really good though. I would come back here for the French onion soup everyday.
Linh Nguyen - 8 months ago

Wonderful atmosphere and super friendly staff. Decorated like a resto in France and good music in the background to set the mood. We had sharables and mains. The oysters were delicious. For the most part food was good. If I had to make a suggestion, the consistency of the gnocchi could be a bit more squiggy. We were not asked how we wanted the duck breast cooked, we like rare, it came out medium to well done. As stated staff were super nice. It was busy, I understand that, but we waited 15 minutes for someone to take our drink order. The bar staff got them out so quick! If I could make another suggestion, have someone clear plates after appetizers, not just fill water, to help out the wait staff. I would go again.
Michele Weerts - 5 months ago

O&B is always a safe choice. You can never go wrong with any of their restaurants. I went to Biff’s bistro with my colleagues today and we loved our prix fixe menu! For $58 you could get three courses - for appetizers, you have a choice between Caesar salad or the chicken liver parfait. The mains were between a braised chicken dish, or a seared salmon and for desserts, we had four options, one of which was a Basque cheesecake! We were all so full after the dinner, the portions for each dish was quite generous and I felt like I ate my money’s worth. They also offer happy hour between 5-7pm and $2 oysters when you order a bottle of wine! It’s my 4th time here and I always leave the restaurant full and happy. Also, our waiter was awesome, super friendly guy and was probably the best waiter I’ve met in a very long time - he just knew when to come by and check in on us. Didn’t get his name but he was tall and very muscular!!
Anna Suki - 7 months ago

Had lunch at this French joint. Food was great - loved the Coq au Vin, Steak Frites, and the Chicken Liver Pate. Quick service, nice staff, and a cool vibe inside. Good place for a quick bite on a workday. Edit: went there the second time. If it could give another 5-star review - I would. Well deserved.
Oleh Yevtikhevych - 5 months ago

Very enjoyable and homey restaurant. All dishes were perfectly cooked and presented. Staff were friendly and attentive. We were there to celebrate a family member's 81st birthday and they made her feel special as she has visited many times here. Thank you Biff's!!!
L L - 7 months ago

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*Winterlicious Menu* FOOD: the winterlicious menu has failed me completely, food quality and quantity was really not good. • Oysters: very small, does not have much freshness taste. • Some kind of poached fish: 1 SMALL PEACE of bland, mushy fish sitting in a flavorless broth with an overcooked peace of carrot on top. • Sashimi platter: 5 kinds of fish with 2 small pieces each. It was ok but I'm surprised that there's no salmon. • Wagyu Steak: 100% not wagyu. It's very very bad, very dry and tough. Portion is Tiny! The color of wasabi is quite off to me I'm not sure what happened to it. • Miso Cheesecake: zero miso flavor, it's totally texture of a mousse not a cheesecake. SERVICE: after the food is served my waitress is no where to be seen. Service was ok but it's so hard to get my server or any server over when I sit in the semi private booth/room. They seem to be really short on staff. VIBE: I feel like they been trying to make it an upscale restaurant but the place looks exactly like a normal izakaya or a local Japanese restaurant.
Chloe Tran - 2 months ago

Nami is a wonderful Japanese restaurant serving well made sushi and sashimi. The ambience and decor is put together really well and has great quality seafood. I've had the best shrimp tempura here and sushi rolls were amazing! Yakuza ice cream was also flavourful. I would come here again for the sushi rolls. Overall the menu is pricey but because of the great quality of food, I would say 4.5/5.
Pratik G - a month ago

Came here for the winterlicious lunch deal, 3 courses for $55 which isn't too bad once in a while. Great quality fish and it's about as good as it gets before jumping to the next tier (omakase). Service was a bit slow and we had to flag the server down to order, refill our water, and to get the bill.
Robson Chow - 3 months ago

-unagi was exceptional. You instantly taste the smokey flavour and it's almost like you call smell the burning straw. Highly recommend -black cod is also fresh tasting, the meat has a structure to it (doesn't taste extremely soft like cheaper fish), smokey flavour -sashimi is very fresh -tempura is average -desserts are average -service is friendly and the restaurant is clean -the traditional Japanese interior design is beautiful
Sam P - 3 months ago

Ever since I moved to the St Lawrence Market area I've wanted to come to the restaurant, and this month of March they are doing a fantastic spring promotion of 5 courses for $79. Every course was delicious, and I'm very glad i finally made it here! Thanks very much!
Eleanor Joel - 2 months ago

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Brunch vibes at this spot were top-notch! Cozy seating and a friendly atmosphere set the tone. Tried two omelettes - one with Spanish sausage and the other with bacon - both perfectly portioned for around $18 CAD each. The potato chunks were a hit! Service could be even better, but overall, can't wait to come back!
Wei H (IG:myhealthywei) - 2 months ago

Dinner reservation and seated at 5:45pm, 4 people in total. Did not receive entree until 6:55pm. This place is great in the morning for brunch, though dinner service is abysmal. The atmosphere is fantastic, though if you'd like waiting more than eating food this is a place to be. The restaurant didn't look busy so my family and I were wondering why our food is taking so long. Last time we're dining here for dinner service! Also, the Kofta looked quite sad. Plating is great, though not worth the wait. Salmon was amazing though! However, is the salmon worth close to an hour wait? I don't think so!
Charles - 3 months ago

This was my first time doing the brunch buffet and I had expectations, not high expectations but expectations because I heard good things about it. The food wasn’t bad, but I wouldn’t say it was anything special. I do really like their lasagna and pastas but I found the chicken sausage really tough. I didn’t take to anything on the side closest to the front door. The mimosas were also really flat…and we had to send it back. The place was super busy, and it felt chaotic, though I do understand since it was their New Year’s Eve brunch. I’d be a returning customer but probably not for the brunch buffet.
A C - 4 months ago

We went for Sunday brunch on the recommendation of a friend. Loved the complimentary mimosa included with the brunch. We were a bit disappointed not to be seated where we could hear the live music, but that area seemed to be reserved for larger groups. We did have great seats overlooking Church Street (we enjoy people watching). The food was delicious and the service was absolutely fantastic! We'll be going back again, for sure.
Kara Devoy - 2 months ago

Visited for Winterlicious while in the area. Went for the $45 set menu. Salmon dish was good but the Chicken, tasted good, left you hungry... plate was far too large for the serving. The tiramisu was the size of the fork. I guess this combo was meant as a sampler.
Daniel Tse - 3 months ago

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I came here on Tuesday evening with a small group of friends as part of the winterlicious promo. It was a three course meal and we ordered two bottles of wine as well. We all enjoyed everything we ordered. We were served by Jazz and she was such a sweetheart. Our main course was taking longer than usual but she was so apologetic despite us completely understanding that it wasn't her fault. We truly had such an amazing time here and she really did her best to make our experience as great as possible. She's attentive, kind and made sure we were taken care of throughout our night. Genuinely one of the best servers I've had at any restaurant. We would 100% go back and even hope to get her again if we do!
Sahana Selva - 3 months ago

We’re not the biggest fans when it comes to hotel restaurant and bars. We feel like most fit a generic mold and they all feel pretty boring. Enter Wildfire Steakhouse. A colleague told us this place was really good so we decided to give it a try and we are so glad we did. The waiters were really informative and attentive and checked on us at a good pace throughout the night. The ambiance was modern and dare I say clubby in the best sense possible. We could see ourselves coming back to catch up with friends. We opted for a three course meal so we could try a few different things. We don’t normally eulogize salads, but the Caesar Salad is worth coming back for. No joke. The Mac and Cheese was cooked to perfection and it was thick where there was a lot of flavor without feeling sticky. The steak was cooked with a lot of butter and herbs that brought out the flavor. We ordered medium rare and it actually came out medium rare. That has to count for something as steakhouses never get that right. The mash potatoes are usually an afterthought, but they must have added a stick of butter in it making it super flavorful and tasty. The shrimp that it came with helped keep our taste buds guessing and each part of the entree was well portioned. This place definitely made an impression on us and we have already started planning on when we’ll be coming back!
Tim Lam - 2 months ago

I really appreciated the customer service my friend and I received from our Host Ciara! She continuously checked in on us to ensure we were enjoying our experience and she also offered the best advice on choice meals on the menu. Through out my dinner in wildfire I just felt that my enjoyment/comfort was the employee’s number 1 priority and I really enjoyed that feeling. 5 star for service, the meal I had was also outstanding same with my friend! Will definitely be visiting this restaurant again!👏🏼
Deborah Johnson - 2 months ago

Had a great time having dinner here to celebrate my girl’s birthday. Ciara was our server and she was great - she was very thorough & sweet. We had the spinach dip, sirloin with mash and espresso martinis. They also gave us cheesecake on the house for my friend’s birthday - so sweet! The atmosphere was beautiful, service was amazing and food was absolutely delicious. Would definitely come back!
Nikki Andrea - 5 months ago

Went for Winterlicious on Friday night. Everything was amazing. Food was great. Loved the calamari and sliders. Had the Barramundi and Steak w/ shrimps. Our server Ciara was great. Shawn who I believe was the floor manager was great as well! Would be back, we always drink in moderation whenever we go out but however got cut off because we already had 17 ounce of alcohol which was really annoying but hey, can't complain if the food was great. Another down part was the bathroom which was on the second floor.
Revati K - 3 months ago

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